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Jojoba Oil Colourless CP RBD

  • Empresa:

    JAN DEKKER

  • INCI Name:

    Simmondsia Chinensis (Jojoba) Seed Oil

Jojoba Oil Colourless CP RBD is obtained by mechanical pressing and refining. Jojoba oil has a quite unique composition. It does not have the triglyceride structure which is usually found in vegetable oils, but it consists of very long straight-chain wax ester. It is known for its remarkable high stability to oxidation. In cosmetics, it is highly appreciated for its non-occlusive moisturising and anti- inflammatory properties.

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Retailer Compliance Status

Name (CAS Number)
Waxes and waxy substances, jojoba (61789-91-1) Sign in to view

Regulatory & Advisory Status

Name (CAS Number)
Waxes and waxy substances, jojoba (61789-91-1)
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Empresa

With over 245 years of experience in the personal care and food ingredient industry, we at Jan Dekker pride ourselves on our high-quality products, strong technical and regulatory expertise, and sustainability focus. As a private label of IMCD, our portfolio consists of globally sourced vegetable oils and butters, food-grade antioxidants, preservatives, and functional ingredients. Jan Dekker offers tailor-made solutions in close cooperation with customers, e.g. to protect your product, and offer technical support. We offer ingredients suitable for a wide range of cosmetic products: simple formulation or even more complex ones. We want to make a positive impact on the living conditions in economically deprived regions, on biodiversity retention, and to optimise upcycling. These conscious choices trickle down in your end product, even in the way your customers or consumers place confidence in your products. By working with Jan Dekker, you place your trust in supporting local workers in a sustainable environment.

Documentos de la Empresa

La información presentada aquí fue adquirida por UL desde el productor del material. UL hace un esfuerzo considerable para asegurar la exactitud de estos datos. Sin embargo, UL no asume responsabilidad por los valores de los datos y alienta firmemente a que tras la selección final del material, los puntos de los datos sean validados con el proveedor de la materia

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