Bees Wax White BP is a solid yellowish white wax. Its country of origin is China and is available both refined or bleached in a 25Kg slabs. Bees Wax White BP can be used in beecombs, candles, cosmetics, glazing, and separating agents.
Bees Wax White Yellowish IP is a yellowish white wax that has been bleached. Its country of origin is China and comes in 25Kg slabs. Bees Wax White Yellowish IP can be used in beecombs, candles, cosmetics, glazing, and separating agents.
Candelila Wax comes in a 25Kg package and in the form of Pastilles. Its country of origin is Mexico. Candelila Wax may be used in technical emulsions, cosmetics, pharmaceuticals, and precision casting waxes.
Dicalcium Phosphate is an odorless and tasteless, white mono clinic crystalline powder. Uses in the food industry include a bulking agent, flour improver, and a swelling agent. It is mainly used in the making of flour, cakes, pastries, and biscuits.
Dipotassium Phosphate is a colorless or white crystal granule. It is mainly used in the food industry as a buffering agent, chelating agent, yeast food, emulsifying salt, and a synergistic agent of anti oxidation. It is a food additive used to lower acid ...voir plus
Dipotassium Phosphate is a colorless or white crystal granule. It is mainly used in the food industry as a buffering agent, chelating agent, yeast food, emulsifying salt, and a synergistic agent of anti oxidation. It is a food additive used to lower acid levels in processed foods and to lower sodium levels in low-sodium cheeses. It is also used as a stabilizer in non-dairy creamers and a protein stabilizer in weight training drinks and powder mixes. voir moins
Disodium Phosphate is a colorless to white crystalline powder or granule. it is used to adjust pH in food. It prevents coagulation in the preparation of condensed milk and is used as an anti-caking additive in powdered products. It is used in desserts an...voir plus
Disodium Phosphate is a colorless to white crystalline powder or granule. it is used to adjust pH in food. It prevents coagulation in the preparation of condensed milk and is used as an anti-caking additive in powdered products. It is used in desserts and puddings, instant cereals like cream of wheat to quicken cook time, and is used in instant pudding for thickening. voir moins
Ferrous Sulfate is a white to gray colored powder. It is used as an iron supplement and to fortify foods with iron such as breakfast cereals, breads, and foods for children and infants.
Filtered Fatty Grey - Type 04 is a black carnauba wax. It is composed of mono and di hydroxy containing fatty alcohols having 28 to 34 carbon atoms, hydroxy acids, and their esters and polyesters. The polymeric nature of this wax results in its hardness a...voir plus
Filtered Fatty Grey - Type 04 is a black carnauba wax. It is composed of mono and di hydroxy containing fatty alcohols having 28 to 34 carbon atoms, hydroxy acids, and their esters and polyesters. The polymeric nature of this wax results in its hardness and high melt point. voir moins
Filtered Prime Yellow - Type 01 is a yellow Carnauba wax. Carnauba Wax is composed of mono and di hydroxy containing fatty alcohols having 28 to 34 carbon atoms, hydroxy acids, and their esters and polyesters. The polymeric nature of this wax results in i...voir plus
Filtered Prime Yellow - Type 01 is a yellow Carnauba wax. Carnauba Wax is composed of mono and di hydroxy containing fatty alcohols having 28 to 34 carbon atoms, hydroxy acids, and their esters and polyesters. The polymeric nature of this wax results in its hardness and high melt point. This product is used as a glaze, polishing, and anti-sticking agent for hard candies, in chocolate beans, soft candies, as well as chewing gums. voir moins
Iberceras Microwax 2305 is a yellow microcrystalline wax from Spain. It is grade 2305 and is packaged in 24kg slabs. Microwax 2305 is recommended in the textile industry and in all those application where it is required a microcrystalline wax with good ad...voir plus
Iberceras Microwax 2305 is a yellow microcrystalline wax from Spain. It is grade 2305 and is packaged in 24kg slabs. Microwax 2305 is recommended in the textile industry and in all those application where it is required a microcrystalline wax with good adherence and flexibility. It has got a wide range of applications such as industrial vaseline, dressing of textiles and batiks, polish, and rubber. voir moins
Magnesium Carbonate is an odorless white frangible mass or loose white powder. Uses in the food industry include as an alkalescence agent, flour enhancer, acidity regulator, anti caking agent, and a bulking agent if a variety of foods. As a food additive...voir plus
Magnesium Carbonate is an odorless white frangible mass or loose white powder. Uses in the food industry include as an alkalescence agent, flour enhancer, acidity regulator, anti caking agent, and a bulking agent if a variety of foods. As a food additive it is used in salts, dry mixes and icing sugar. It can also be used as an antacid, laxative, and as a low-sodium salt substitute. voir moins
Magnesium Chloride is a white or grey flake, that is easily soluble in water. It is used as an additive in the making of bean curd, and as a coagulant in the preparation of tofu from soy milk.
Magnesium Sulfate is a bitter tasting, odorless prismatic or needle shaped crystal. Magnesium sulfate is used as a brewing salt in beer production It may also be used as a coagulant for making tofu and as a food additive.
Microcrystalline Wax - Himic1080 is a white microcrystalline wax with a melting point of 88.3 Celsius. Its country of origin is Japan and it is packaged as slabs in carton of 27 kgs / 60 lbs net. This product can be used in electric insulation, hot melt a...voir plus
Microcrystalline Wax - Himic1080 is a white microcrystalline wax with a melting point of 88.3 Celsius. Its country of origin is Japan and it is packaged as slabs in carton of 27 kgs / 60 lbs net. This product can be used in electric insulation, hot melt adhesives, modification of paraffin wax, papers cups, chewing gum, and polish. voir moins
Microcrystalline Wax - W445 has a melting point of 76.7 – 82.2 °F and is available in slabs in 27.220 kgs cartons. It is used in candles, chewing gum, cosmetics, crayons, dental product, hot melt adhesives, lamination grades, modifying grades, paste upgr...voir plus
Microcrystalline Wax - W445 has a melting point of 76.7 – 82.2 °F and is available in slabs in 27.220 kgs cartons. It is used in candles, chewing gum, cosmetics, crayons, dental product, hot melt adhesives, lamination grades, modifying grades, paste upgrades, pharmaceuticals grades, rust proofing grades, sculpture grades, and sealant grades. voir moins
Microcrystalline Wax 5715 is a high quality microcrystalline wax ideally suited for laminating applications in food stuffs and general purpose packaging. Laminates produced show excellent initial seal strength, good resistance to aging, and are resistant ...voir plus
Microcrystalline Wax 5715 is a high quality microcrystalline wax ideally suited for laminating applications in food stuffs and general purpose packaging. Laminates produced show excellent initial seal strength, good resistance to aging, and are resistant to strike through at high ambient temperatures. This product meets the FDA requirements set forth in 21 CFR 178.3710 for use in non food articles in contact with food and in 21 CFR 172.886 for use in food. voir moins
Monocalcium Phosphate is a white crystalline powder or plate crystal. Monocalcium phosphate is the acid ingredient of baking powder and self-rising flour. It is used as a leaving agent in baking and is used in products such as pancakes, energy powder, coo...voir plus
Monocalcium Phosphate is a white crystalline powder or plate crystal. Monocalcium phosphate is the acid ingredient of baking powder and self-rising flour. It is used as a leaving agent in baking and is used in products such as pancakes, energy powder, cookies, doughnuts, cakes, pastry mixes, cake mixes and other pastry products. It is also used in soft drinks, vitamins, yeast, humectants for meat, curing agent for pectin, and nutrition enhancer. Monocalcium phosphate helps protein to coagulate and thicken in instant puddings and no-bake cheesecakes and helps frozen vegetables and canned fruits and vegetables maintain firmness. voir moins
Monopotassium Phosphate is a colorless to white crystalline powder or granule. It acts as a thickener, emulsifier, sequestrant, acidity regulator, humectant and stabilizer. It is used in soft drinks, vitamin waters, sports drinks, dessert mixes, pasteuriz...voir plus
Monopotassium Phosphate is a colorless to white crystalline powder or granule. It acts as a thickener, emulsifier, sequestrant, acidity regulator, humectant and stabilizer. It is used in soft drinks, vitamin waters, sports drinks, dessert mixes, pasteurized processed cheese, cheese spreads, jelly products, cheese foods, non diary powdered coffee creams and sauces. voir moins
Monosodium Phosphate is a white crystal powder or granule. Sodium and potassium salts are used as chelating agents, buffering agents and occasionally as emulsifying salts in processed cheese products. They are also used as a component of mixtures with ot...voir plus
Monosodium Phosphate is a white crystal powder or granule. Sodium and potassium salts are used as chelating agents, buffering agents and occasionally as emulsifying salts in processed cheese products. They are also used as a component of mixtures with other phosphates for protein binding in meat products. voir moins
Paraffin Wax is available fully refined from China in 50Kg slabs and semi-refined from Iran in 24Kg slabs. It is white to cream colored with a melting point of 58-61o C. Paraffin Wax can be used in candles, waxing paper, petroleum jelly, polishes, cosmeti...voir plus
Paraffin Wax is available fully refined from China in 50Kg slabs and semi-refined from Iran in 24Kg slabs. It is white to cream colored with a melting point of 58-61o C. Paraffin Wax can be used in candles, waxing paper, petroleum jelly, polishes, cosmetics, and pharmaceuticals. voir moins
Phosphoric Acid is a colorless or transparent, odorless viscous liquid. In the food industry it is used as a souring agent, chelating agent, and a yeast nutrient agent. Phosphoric Acid is used in cola, beers, cheeses, milk-based beverages, non-dairy cream...voir plus
Phosphoric Acid is a colorless or transparent, odorless viscous liquid. In the food industry it is used as a souring agent, chelating agent, and a yeast nutrient agent. Phosphoric Acid is used in cola, beers, cheeses, milk-based beverages, non-dairy creamers, jams and jellies. voir moins
Potassium Citrate is an odorless, white crystal powder or granule. In the food industry it is used as a buffering agent, chelating agent, stabilizer, anti oxidant and also as a flavoring regulator. Potassium citrate is used in low sodium beverages, proces...voir plus
Potassium Citrate is an odorless, white crystal powder or granule. In the food industry it is used as a buffering agent, chelating agent, stabilizer, anti oxidant and also as a flavoring regulator. Potassium citrate is used in low sodium beverages, processed cheese, gelatin, jams, jellies and nutritional supplements. voir moins
Refined Light Yellow - Type 03 is a yellow Carnauba wax. Carnauba Wax is composed of mono and di hydroxy containing fatty alcohols having 28 to 34 carbon atoms, hydroxy acids, their esters, and polyesters. The polymeric nature of this wax results in its h...voir plus
Refined Light Yellow - Type 03 is a yellow Carnauba wax. Carnauba Wax is composed of mono and di hydroxy containing fatty alcohols having 28 to 34 carbon atoms, hydroxy acids, their esters, and polyesters. The polymeric nature of this wax results in its hardness and high melt point. This product is used in fruit and vegetable coatings. It provides a protective film, brilliant finishing, and increases product shelf life. voir moins
Shell Microcrystalline Wax LMP is a hydrogenated microwax derived from the residues of the vacuum distillation of crude oil. It is white to creamy yellow in color and has a congealing point of 62-66 Celsius. The country of origin is Holland and its packag...voir plus
Shell Microcrystalline Wax LMP is a hydrogenated microwax derived from the residues of the vacuum distillation of crude oil. It is white to creamy yellow in color and has a congealing point of 62-66 Celsius. The country of origin is Holland and its packaged in 24.80 kg nett slabs. It can be used in chewing gum, petroleum jelly, coatings, and laminations for food. voir moins
Sodium Acid Pyrophosphate is a white crystalline powder or granule. In the food industry it acts as a buffering agent, leavening agent, emulsifier, nutrient and a canning preservative. Sodium acid pyrophosphate is used as the leavening agent in baking pow...voir plus
Sodium Acid Pyrophosphate is a white crystalline powder or granule. In the food industry it acts as a buffering agent, leavening agent, emulsifier, nutrient and a canning preservative. Sodium acid pyrophosphate is used as the leavening agent in baking powder and bakery products, cookies; seafood canning, cured meats and in as a potato treatment to keep the color from darkening. voir moins
Sodium Tripolyphosphate is a white, slightly hygroscopic granule or powder. It is used to preserve foods such as red meats, poultry, and seafood, helping them to retain their tenderness and moisture during storage and transport. It is also used as a pres...voir plus
Sodium Tripolyphosphate is a white, slightly hygroscopic granule or powder. It is used to preserve foods such as red meats, poultry, and seafood, helping them to retain their tenderness and moisture during storage and transport. It is also used as a preservative in milk and juices. voir moins
Tetra Potassium Pyrophosphate is a fine white powder, that is easily soluble in water and ethanol. In the food industry it is used as an emulsifier, quality modifier, chelating agent, and to help improve the taste in cakes and pastries. It is used in chic...voir plus
Tetra Potassium Pyrophosphate is a fine white powder, that is easily soluble in water and ethanol. In the food industry it is used as an emulsifier, quality modifier, chelating agent, and to help improve the taste in cakes and pastries. It is used in chicken nuggets, marshmallows, cheese, cakes, ice cream, pastries, pudding, crab meat, imitation crab, canned tuna, and soy-based meat alternatives. voir moins
Tetra Sodium Pyrophosphate is a colorless to white crystal, crystalline powder or granule. In the food industry it is used as an emulsifier, buffering agent, nutrient, sequestrant and a texturant. It is used in chicken nuggets, marshmallows, cheese, cakes...voir plus
Tetra Sodium Pyrophosphate is a colorless to white crystal, crystalline powder or granule. In the food industry it is used as an emulsifier, buffering agent, nutrient, sequestrant and a texturant. It is used in chicken nuggets, marshmallows, cheese, cakes, ice cream, pastries, pudding, crab meat, imitation crab, canned tuna, and soy-based meat alternatives. voir moins
Tricalcium Phosphate is an odorless, tasteless white powder or granule. It is a calcium salt of phosphoric acid. In the food industry it is used as a anti caking agent, nutrition enhancer, pH regulator, and an additive in many other foods. Tricalcium Phos...voir plus
Tricalcium Phosphate is an odorless, tasteless white powder or granule. It is a calcium salt of phosphoric acid. In the food industry it is used as a anti caking agent, nutrition enhancer, pH regulator, and an additive in many other foods. Tricalcium Phosphate is used in dairy products, juice, wine, carbonated beverages, powdered spices, candy and jams. voir moins
Tripotassium Phosphate is a white crystal powder or odorless granule. In the food industry it is used as a buffering agent, chelating agent, yeast food, emulsifying salt, and a synergistic agent of anti oxidation. It is used in cooked and cured meats, mil...voir plus
Tripotassium Phosphate is a white crystal powder or odorless granule. In the food industry it is used as a buffering agent, chelating agent, yeast food, emulsifying salt, and a synergistic agent of anti oxidation. It is used in cooked and cured meats, milk and cream products and drinking chocolate. voir moins
Trisodium Phosphate is a colorless to white, odorless granule or crystal powder. It is used as a food additive in a variety of foods such as in butters, cereals, meat products, processed cheeses and canned soups and acts as a leavening agent in commercial...voir plus
Trisodium Phosphate is a colorless to white, odorless granule or crystal powder. It is used as a food additive in a variety of foods such as in butters, cereals, meat products, processed cheeses and canned soups and acts as a leavening agent in commercial cakes and baked goods. voir moins
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