Vegan Organic White Cocoa Chips are a solid tempered paste molded into drop form without any dairy additives or dairy allergy concerns. This is a preferred vegan alternative to white chocolate, comprised of 45% cocoa butter and formulated with cane sugar, starch tapioca, rice syrup powder, rice maltodextrin and vanilla. Vegan chocolate chips are off-white in color and carry a subtle cocoa aroma. Its flavor profile is semi-sweet with notes of rice syrup and vanilla. White Chips are used in culinary applications for baked goods, ice cream, and formulating candy and confectionaries. This product is free of 14 allergens, including the 8 major allergens: Milk, Tree Nuts, Eggs, Wheat, Fish, Peanuts, Shellfish and Soybeans. Allergen statements available upon request.
Jedwards International supplies an extensive line of refined, virgin, and kosher oils to the food, cosmetic and dietary supplement markets. They began by supplying cod liver oil and now have expanded into a wide range of essential oils, seed oils and shea butter. Jedwards has developed a global network of manufacturing partners and suppliers, combining each strengths under one location.
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Jedwards International, Inc. vous présente la documentation dans les régions indiquées ci-dessous:
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