EASY4 are soy chips that are used to create tofu, soy milk, and other ethnic foods. Whole dehulled soybeans are left as large as possible and cracked into 4-6 pieces per soybean. Raw soy flour, having received only minimal heat treatment, contains high levels of active enzymes, making it an excellent functional base product for baked goods, ethnic foods and beverages.
Natural Products, Inc. provides a variety of ingredients for food and beverage applications. These include soy ingredients, egg replacers, and dairy replacers, which can be used for cost reduction, improved nutrition, improved quality, and for organic and non-GMO applications. With years of experience with value-added food processing, the company is easily able to meet customers’ specifications.
ここに表示されるカテゴリは、ULが材料の生産者から入手した情報に基づいています。 ULはこのデータの正確さを保証するために十分な努力を払っています。 ただし、データの値について、ULは責任を負いません。したがって、最終的な材料選択のためのデータに関しては、材料のサプライヤーに確認することを強くお勧めします。
Natural Products, Inc. makes their documentation available in the regions indicated below:
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