| AKG Immunity Booster Softgel Capsules 500mg | EFP Biotek | AKG Immunity Booster Softgel Capsules 500mg is a colorless oval 10 soft shell capsule with a light yellow to dark yellow liquid and characteristic odor. It contains bovine gelatine or fish gelatine. The recommended dose is 1-2 capsules daily. | |
| AKG20 - Food Grade AKG20 (Shark Liver Oil) | EFP Biotek | AKG20 - Food Grade AKG20 (Shark Liver Oil) is a yellow oily liquid with a light fish odor. It is ideal for use in the nutritional food industry. | |
| AKG35 - Food Grade AKG | EFP Biotek | AKG35 - Food Grade AKG is concentrated 35% Alkylglycerols. This yellow viscous liquid has a typical, light fish odor. It is ideal for use in the nutritional food industry. | |
| Chlorella Super Food 450mg | EFP Biotek | Chlorella Super Food 450mg is a colourless hard capsule size 0 with green powder content and characteristic odour. Its recommended dose is 1-6 capsules daily. | |
| CLO - Food Grade Cod Liver Oil | EFP Biotek | CLO - Food Grade Cod Liver Oil is 100% Pure Cod Liver Oil. It is a pale yellow oily liquid with a slight fishy odor. It is ideal for use in the nutritional food industry. | |
| Cod Liver Oil Emulsion | EFP Biotek | Cod Liver Oil Emulsion has a natural flavor. It is ideal for use in the nutritional food industry. | |
| Cornstarch (First-Class) | Inner Mongolia Jianlong Biochemical Co., Ltd. 内蒙古健隆生化有限公司 | Cornstarch (First-Class) is a white with slightly yellow-shadow powder with no strong taste or smell. It is made from maize by the following process: soaking, pulverizing, separating, refining, and drying. It has a low protein content and is used as a ra...展开 Cornstarch (First-Class) is a white with slightly yellow-shadow powder with no strong taste or smell. It is made from maize by the following process: soaking, pulverizing, separating, refining, and drying. It has a low protein content and is used as a raw material in food products, pharmaceuticals, textiles, and paper-making. 收起 | |
| Cornstarch (High Quality) | Inner Mongolia Jianlong Biochemical Co., Ltd. 内蒙古健隆生化有限公司 | Cornstarch (High Quality) is a white with slightly yellow-shadow powder with no strong taste or smell. It is made from maize by the following process: soaking, pulverizing, separating, refining, and drying. It has a low protein content and is used as a r...展开 Cornstarch (High Quality) is a white with slightly yellow-shadow powder with no strong taste or smell. It is made from maize by the following process: soaking, pulverizing, separating, refining, and drying. It has a low protein content and is used as a raw material in food products, pharmaceuticals, textiles, and paper-making. 收起 | |
| Cornstarch (Second-Class) | Inner Mongolia Jianlong Biochemical Co., Ltd. 内蒙古健隆生化有限公司 | Cornstarch (Second-Class) is a white with yellow-shadow powder with no strong taste or smell. It is made from maize by the following process: soaking, pulverizing, separating, refining, and drying. It has a low protein content and is used as a raw materi...展开 Cornstarch (Second-Class) is a white with yellow-shadow powder with no strong taste or smell. It is made from maize by the following process: soaking, pulverizing, separating, refining, and drying. It has a low protein content and is used as a raw material in food products, pharmaceuticals, textiles, and paper-making. 收起 | |
| CVP - Chlorella Vulgaris Powder | EFP Biotek | CVP - Chlorella Vulgaris Powder is a chlorophyll-green fine, soft powder, with a characteristic odor and a seaweed like taste.It is ideal for use in cosmetic formulations. | |
| Dairyzym Lactase | SternEnzym | Dairyzym Lactase is an enzyme that aids in the break-down of lactose, prevents crystallization and gritty mouth-feel of lactose, and improves its structure. It is used in milk, yogurt, dairy ice, and condensed milk. | |
| GSO - Douro Valley Grape Seed Oil | EFP Biotek | GSO - Douro Valley Grape Seed Oil from EFP Biotek is a cold extracted Grape seed oil, with organic cultivation, very rich in linoleic acid (omega 6) and polyphenols - powerful anti-oxidants. Very thin nourishing oil with excellent hair/skin affinity and g...展开 GSO - Douro Valley Grape Seed Oil from EFP Biotek is a cold extracted Grape seed oil, with organic cultivation, very rich in linoleic acid (omega 6) and polyphenols - powerful anti-oxidants. Very thin nourishing oil with excellent hair/skin affinity and great penetration. COSMOS, Natural Index = 1. Available from DKSH for France, Spain, Portugal and Nordic countries. Please inquire for more details. 收起 | |
| HRO - Food Grade Herring Oil | EFP Biotek | HRO - Food Grade Herring Oil is a yellow oily liquid with a slight fishy odor. It is ideal for use in the nutritional food industry. | |
| Kesozym Rennet | SternEnzym | Kesozym Rennet is an enzyme that aids the maturation of cheese, increases yield, improves taste, and has a preservative effect. It is used in cheese. | |
| Mesozym Transglutaminase | SternEnzym | Mesozym Transglutaminase is an enzyme that improves firmness and accelerates ripening. It is used in reconstituted meat and fish. | |
| MNO3 – Food Grade Marine Natural Omega 3 Oil | EFP Biotek | MNO3 – Food Grade Marine Natural Omega 3 Oil is a light yellow oily liquid with a typical, light fish odor. It is ideal for use in the nutritional food industry. | |
| MPO3 – Omega 3 Powder | EFP Biotek | MPO3 – Omega 3 Powder is a water dispersible microencapsulated powder. It is ideal for use in the nutritional food industry. | |
| Omega-3 Emulsion | EFP Biotek | Omega-3 Emulsion is an emulsion with natural flavor. It is ideal for use in the nutritional food industry. | |
| Omega-3 Softgel Capsules 500mg | EFP Biotek | Omega-3 Softgel Capsules 500mg is a natural origin tocopherol. It is a colorless oval 10 soft Shell capsule with a yellow liquid and characteristic odor. It is ideal for use in the nutritional food industry. | |
| Pastazym Hemicellulase | SternEnzym | Pastazym Hemicellulase is an enzyme that is stable when boiled, provides smoother surfaces, a better appearance and sensory properties of fresh and dried pasta and optimizes colour. It is used in pasta and instant Noodles. | |
| Pastazym Lipase | SternEnzym | Pastazym Lipase is an enzyme that is stable when boiled, provides smoother surfaces, a better appearance and sensory properties of fresh and dried pasta and optimizes colour. It is used in pasta and instant noodles. | |
| SAL - Food Grade Salmon Oil | EFP Biotek | SAL - Food Grade Salmon Oil is a clear orange to pink oily liquid with a typical, light fish odor. It is ideal for use in the nutritional food industry. | |
| Shark Liver Oil + Omega-3 Emulsion | EFP Biotek | Shark Liver Oil + Omega-3 Emulsion is an emulsion with natural flavor. It is ideal for use in the nutritional food industry. | |
| Shark Liver Oil 20% AKG Emulsion | EFP Biotek | Shark Liver Oil 20% AKG Emulsion is an emulsion with natural flavor. It is ideal for use in the nutritional food industry. | |
| Shark Liver Oil Softgel Capsules 500mg | EFP Biotek | Shark Liver Oil Softgel Capsules 500mg is a natural origin tocopherol. It is ideal for use in the nutritional food industry. | |
| SQAPH - Pharma Grade Squalane | EFP Biotek | SQAPH - Pharma Grade Squalane is an odorless clear oily liquid. This product meets the requirements of the current European Pharmacopoeia (Ph. Eur.). | |
| SQE - Food Grade Marine Squalene | EFP Biotek | SQE - Food Grade Marine Squalene is a colorless clear oily liquid that is typical/ almost odorless. It is ideal for use in the nutritional food industry. | |
| Squalene Softgel Capsules 1000mg | EFP Biotek | Squalene Softgel Capsules 1000mg is a natural origin tocopherol. It is a colourless oblong 20 soft shell capsule with a colourless transparent liquid and characteristic odour. The recommended dose is 1-2 capsules daily. | |
| Sternzym Amylase | SternEnzym | Sternzym Amylase is an enzyme that stabilizes dough and gives greater raising power. It is used in bread, rolls, and baking improvers. | |
| Sternzym BK Protease | SternEnzym | Sternzym BK Protease is an enzyme that softens the gluten, stabilizes the shape, and browns. It is used in biscuits and crackers. | |
| Sternzym BK Xylanase | SternEnzym | Sternzym BK Xylanase is an enzyme that softens the gluten, stabilizes the shape, and browns. It is used in biscuits and crackers. | |
| Sugazym Amylase | SternEnzym | Sugazym Amylase is an enzyme that improves purification and increases throughput and yield. It is used in the manufacture of sugar. | |
| Sugazym Dextranase | SternEnzym | Sugazym Dextranase is an enzyme that improves purification and increases throughput and yield. It is used in the manufacture of sugar and has applications in melted syrup. | |
| Xanthan Gum-Food Grade (FX 0110) | Inner Mongolia Jianlong Biochemical Co., Ltd. 内蒙古健隆生化有限公司 | Xanthan Gum-Food Grade (FX 0110) is a white or slightly yellow free-flowing powder. The viscosity of a 1% solution is ≤ 1200 cps. It has many applications in a wide range of foods and beverages. It is used as a thickener, solidifier, and suspension agent ...展开 Xanthan Gum-Food Grade (FX 0110) is a white or slightly yellow free-flowing powder. The viscosity of a 1% solution is ≤ 1200 cps. It has many applications in a wide range of foods and beverages. It is used as a thickener, solidifier, and suspension agent in products such as juice, ice cream, and salad dressing. 收起 | |
| Xanthan Gum-Food Grade (FX 0120) | Inner Mongolia Jianlong Biochemical Co., Ltd. 内蒙古健隆生化有限公司 | Xanthan Gum-Food Grade (FX 0120) is a white or slightly yellow free-flowing powder. The viscosity of a 1% solution is 1200-1600 cps. It has many applications in a wide range of foods and beverages. It is used as a thickener, solidifier, and suspension age...展开 Xanthan Gum-Food Grade (FX 0120) is a white or slightly yellow free-flowing powder. The viscosity of a 1% solution is 1200-1600 cps. It has many applications in a wide range of foods and beverages. It is used as a thickener, solidifier, and suspension agent in products such as juice, ice cream, and salad dressing. 收起 | |
| Xanthan Gum-Food Grade (FX 0130) | Inner Mongolia Jianlong Biochemical Co., Ltd. 内蒙古健隆生化有限公司 | Xanthan Gum-Food Grade (FX 0130) is a white or slightly yellow free-flowing powder. The viscosity of a 1% solution is ≥ 1600 cps. It has many applications in a wide range of foods and beverages. It is used as a thickener, solidifier, and suspension agent ...展开 Xanthan Gum-Food Grade (FX 0130) is a white or slightly yellow free-flowing powder. The viscosity of a 1% solution is ≥ 1600 cps. It has many applications in a wide range of foods and beverages. It is used as a thickener, solidifier, and suspension agent in products such as juice, ice cream, and salad dressing. 收起 |
