| Columbus | Barth-Haas Group | Columbus, Besides Tomahawk and Zeus, is currently one of the most important high alpha varieties. All three have Nugget as the female parent and are therefore half sisters. An outstanding feature of these cultivars is their piquant aroma used in alcoholic...展开 Columbus, Besides Tomahawk and Zeus, is currently one of the most important high alpha varieties. All three have Nugget as the female parent and are therefore half sisters. An outstanding feature of these cultivars is their piquant aroma used in alcoholic beverages. 收起 | |
| Comet | Barth-Haas Group | Comet was bred as a high alpha variety for the states of Washington and was already released in 1961 in Corvallis, Oregon. The acreage was expanded to 635 acres in 1980 (1% of US production), but declined after 1981 following the release of super alpha ho...展开 Comet was bred as a high alpha variety for the states of Washington and was already released in 1961 in Corvallis, Oregon. The acreage was expanded to 635 acres in 1980 (1% of US production), but declined after 1981 following the release of super alpha hops. Nowadays this hop, which stands out due to its very large cones and its aroma of elderflowers, is only grown by one hop grower in the Hallertau. 收起 | |
| Copper Chlorophyll (5%) | BOS Natural Flavors, Ltd | Copper Chlorophyll (5%) is a natural coloring agent obtained by solvent extraction of ground leaves of Morus Nigra. The chlorophyll content is 5-6%. It is a blue-black liquid and is soluble in oil. It is used to color foods and beverages and is often adde...展开 Copper Chlorophyll (5%) is a natural coloring agent obtained by solvent extraction of ground leaves of Morus Nigra. The chlorophyll content is 5-6%. It is a blue-black liquid and is soluble in oil. It is used to color foods and beverages and is often added to toothpaste. 收起 | |
| Copper Chlorophyll W/S (2.5%) | BOS Natural Flavors, Ltd | Copper Chlorophyll W/S (2.5%) is a natural coloring agent obtained by solvent extraction of ground leaves of Morus Nigra and followed by conversion into its copper complex. The chlorophyll content is 2.5-3%. It is a blue-black liquid and is water soluble....展开 Copper Chlorophyll W/S (2.5%) is a natural coloring agent obtained by solvent extraction of ground leaves of Morus Nigra and followed by conversion into its copper complex. The chlorophyll content is 2.5-3%. It is a blue-black liquid and is water soluble. It is used to color foods and beverages and is often added to toothpaste. 收起 | |
| Coriander CO2-SE Extract - 002.001 | FLAVEX Naturextrakte GmbH | Coriander CO2-SE Extract is a light yellow clear liquid with fine coriander flavour. This product is used in the food and liquor industries. | |
| Coriander CO2-TO Extract, 25 % Essent. Oil - 002.002 | FLAVEX Naturextrakte GmbH | Coriander CO2-TO Extract, 25 % Essent. Oil is a yellow - pale brown clear liquid with typical coriander flavour. 25 - 30 ml/100 g essential oil with 50 - 80 % linalool, alpha-pinene, limonene, linalyl acetate, gamma-terpinene, camphor, aldehydes, less tha...展开 Coriander CO2-TO Extract, 25 % Essent. Oil is a yellow - pale brown clear liquid with typical coriander flavour. 25 - 30 ml/100 g essential oil with 50 - 80 % linalool, alpha-pinene, limonene, linalyl acetate, gamma-terpinene, camphor, aldehydes, less than 20 ppm safrol, fatty oil. Application areas are in the spice and food industry, in the liquor industry, in the aromatherapy, as stomachicum and carminativum. 收起 | |
| Coriander Flavour (Powder) | BOS Natural Flavors, Ltd | Coriander Flavor (Powder) is a natural food flavoring obtained by solvent extraction of Fruits of Coriandrum Sativum, followed by dispersion in approved additives. Coriander is used to aid in digestion as well as joint pain. It is a light brown powder wit...展开 Coriander Flavor (Powder) is a natural food flavoring obtained by solvent extraction of Fruits of Coriandrum Sativum, followed by dispersion in approved additives. Coriander is used to aid in digestion as well as joint pain. It is a light brown powder with an odor and taste characteristic of coriander. Coriander Flavor is used in many food applications and is commonly added to stews, curries, sausages, sweet breads, and vegetable dishes. 收起 | |
| Coriander Oleoresin (1.5%) | BOS Natural Flavors, Ltd | Coriander Oleoresin (1.5%) is a natural food additive obtained by solvent extraction of fruits of Coriandrum Sativum. The volatile oil content is 1.5-2%. It is a dark brown, free-flowing liquid at ambient temperatures used in the pharmaceutical industry t...展开 Coriander Oleoresin (1.5%) is a natural food additive obtained by solvent extraction of fruits of Coriandrum Sativum. The volatile oil content is 1.5-2%. It is a dark brown, free-flowing liquid at ambient temperatures used in the pharmaceutical industry to mask the unpleasant taste of various medicines. It contributes to the flavors of pharmaceutical products as well as the flavors in cocoas, chocolates and liquors. The distinctive smell of fresh coriander is due to the aldehyde in the volatile oil. 收起 | |
| Corn Flour | Rivara S.A. | Corn Flour has a cream color with a fresh and grainy taste. It is commonly used as a food additive and is used as a thickener in soups and sauces. | |
| Corn Grits | Rivara S.A. | Corn Grits have a orange-red color, with a fresh and grainy taste. It is a grain that is commonly used in food to add texture, taste, and provide nutritional benefits such as higher energy levels. | |
| Crystal | Barth-Haas Group | Crystal is very popular in US craft brewing as it displays similar characteristics to Hallertau Mittelfrüh. Tetraploid variety developed from the German aroma hop variety Hallertauer Mittelfrüh with primary contributions from Cascade, Brewer’s Gold and E...展开 Crystal is very popular in US craft brewing as it displays similar characteristics to Hallertau Mittelfrüh. Tetraploid variety developed from the German aroma hop variety Hallertauer Mittelfrüh with primary contributions from Cascade, Brewer’s Gold and Early Green. Released in 1993 收起 | |
| CTZ | Barth-Haas Group | CTZ (Columbus, Tomahawk and Zeus) is the most widely grown variety combination in the USA. All three varieties are genetically so similar that they are virtually indistinguishable. The outstanding feature of these cultivars is their piquant aroma. | |
| Cumin Oil | BOS Natural Flavors, Ltd | Cumin Oil is a natural oil obtained by the steam distillation of dried seeds of Cuminum Cyminum. It is a yellow to brown free-flowing liquid, and has a spicy and penetrating smell characteristic of cumin. Clinical trials have shown that Cumin Oil controls...展开 Cumin Oil is a natural oil obtained by the steam distillation of dried seeds of Cuminum Cyminum. It is a yellow to brown free-flowing liquid, and has a spicy and penetrating smell characteristic of cumin. Clinical trials have shown that Cumin Oil controls blood sugar, and for the nervous system, it is a tonic which has beneficial effects on migraine headaches and nervous exhaustion. In the digestive system, it is a stimulant that helps with dyspepsia, flatulence, and indigestion. It is also useful as a warming oil and helps relieve muscular pains. 收起 | |
| Cumin Oleoresin (10%) | BOS Natural Flavors, Ltd | Cumin Oleoresin (10%) is a natural food additive and dietary supplement obtained by solvent extraction of ground seeds of Cuminum cyminum. The volatile oil content is 10-11%. It is a brownish, free-flowing liquid with an aroma characteristic of cumin and ...展开 Cumin Oleoresin (10%) is a natural food additive and dietary supplement obtained by solvent extraction of ground seeds of Cuminum cyminum. The volatile oil content is 10-11%. It is a brownish, free-flowing liquid with an aroma characteristic of cumin and an ingredient of most curry powders, many savoury spice mixtures, and for making various beverages. 收起 | |
| Cumin Oleoresin (30%) | BOS Natural Flavors, Ltd | Cumin Oleoresin (30%) is a natural food additive and dietary supplement obtained by solvent extraction of ground seeds of Cuminum cyminum. The volatile oil content is 30-31%. It is a brownish, free-flowing liquid with the aroma characteristic of cumin. It...展开 Cumin Oleoresin (30%) is a natural food additive and dietary supplement obtained by solvent extraction of ground seeds of Cuminum cyminum. The volatile oil content is 30-31%. It is a brownish, free-flowing liquid with the aroma characteristic of cumin. It is an ingredient in most curry powders, many savoury spice mixtures, and is used to make various beverages. It is used as a diuretic, carminative, and antispasmodic. 收起 | |
| Cumin Oleoresin W/S (10%) | BOS Natural Flavors, Ltd | Cumin Oleoresin W/S (10%) is a natural food additive and dietary supplement obtained by the solvent extraction of ground seeds of Cuminum cyminum. The volatile oil content is 30-31%. It is a water soluble, brownish, free-flowing liquid with an aroma chara...展开 Cumin Oleoresin W/S (10%) is a natural food additive and dietary supplement obtained by the solvent extraction of ground seeds of Cuminum cyminum. The volatile oil content is 30-31%. It is a water soluble, brownish, free-flowing liquid with an aroma characteristic of cumin. It is an ingredient in most curry powders, many savoury spice mixtures, and is used for making various beverages. It is used as a diuretic, carminative, and antispasmodic. 收起 | |
| Cumin Seed CO2-TO Extract (Organic) - 155.002 | FLAVEX Naturextrakte GmbH | Cumin Seed CO2-TO Extract (Organic) is a yellow-brown oil. It is used as a spice in products like cheese, sausages, soups, stew, in fillings and in liqueurs, It is also used in medicine as carminative against stomach trouble and colics. This product is us...展开 Cumin Seed CO2-TO Extract (Organic) is a yellow-brown oil. It is used as a spice in products like cheese, sausages, soups, stew, in fillings and in liqueurs, It is also used in medicine as carminative against stomach trouble and colics. This product is used in natural remedies because of its anti-inflammatory and antimicrobial properties. 收起 | |
| Curcuma Longa CO2-TO Extract (Organic) - 094.005 | FLAVEX Naturextrakte GmbH | Curcuma Longa CO2-TO Extract (Organic) is a clear to slightly turbid liquid oil with a colour of yellow orange. This product is used in the food industry for spices in soups, rice, and meat dishes. It is also used in the pharmaceutical industry for anti-i...展开 Curcuma Longa CO2-TO Extract (Organic) is a clear to slightly turbid liquid oil with a colour of yellow orange. This product is used in the food industry for spices in soups, rice, and meat dishes. It is also used in the pharmaceutical industry for anti-inflammatory, antioxidative, choleretic, antihepatotoxic, antimicrobial, anticarcinogenic and detoxifying products. 收起 | |
| Curcuma Xanthorrhiza CO2-SE Extract - 094.006 | FLAVEX Naturextrakte GmbH | Curcuma Xanthorrhiza CO2-SE Extract is a clear to slightly turbid liquid oil with a yellow brown colour. This product is used in the food industry for spices in soups, rice, and meat dishes. It is also used in the pharmaceutical industry for anti-inflamma...展开 Curcuma Xanthorrhiza CO2-SE Extract is a clear to slightly turbid liquid oil with a yellow brown colour. This product is used in the food industry for spices in soups, rice, and meat dishes. It is also used in the pharmaceutical industry for anti-inflammatory, antioxidative, choleretic, antihepatotoxic, antimicrobial, anticarcinogenic and detoxifying products. It is also used in cosmetics for mouth care because of the antimicrobial efficacy. 收起 | |
| Curcuma Xanthorrhiza CO2-SE Extract (Organic) - 094.012 | FLAVEX Naturextrakte GmbH | Curcuma Xanthorrhiza CO2-SE Extract (Organic) is a yellow to light greenish clear liquid oil. This product is used in the food industry for spices in soups, rice, and meat dishes. It is also used in the pharmaceutical industry for anti-inflammatory, antio...展开 Curcuma Xanthorrhiza CO2-SE Extract (Organic) is a yellow to light greenish clear liquid oil. This product is used in the food industry for spices in soups, rice, and meat dishes. It is also used in the pharmaceutical industry for anti-inflammatory, antioxidative, choleretic, antihepatotoxic, antimicrobial, anticarcinogenic and detoxifying products. It is also used in cosmetics for mouth care because of the antimicrobial efficacy. 收起 | |
| Curcuma Xanthorrhiza CO2-TO Extract (Organic) - 094.011 | FLAVEX Naturextrakte GmbH | Curcuma Xanthorrhiza CO2-TO Extract (Organic) is a clear to turbid liquid oil with a brown colour. This product is used in the food industry for spices in soups, rice, and meat dishes. It is also used in the pharmaceutical industry for anti-inflammatory, ...展开 Curcuma Xanthorrhiza CO2-TO Extract (Organic) is a clear to turbid liquid oil with a brown colour. This product is used in the food industry for spices in soups, rice, and meat dishes. It is also used in the pharmaceutical industry for anti-inflammatory, antioxidative, choleretic, antihepatotoxic, antimicrobial, anticarcinogenic and detoxifying products. It is also used in cosmetics for mouth care because of the antimicrobial efficacy. 收起 | |
| Curcumin Powder | BOS Natural Flavors, Ltd | Curcumin Powder is a natural supplement obtained by solvent extraction of ground rhizhomes of Curcuma longa L. It is an orange-yellow fine powder with a light aroma of tumeric. | |
| Date Extract | BOS Natural Flavors, Ltd | Date Extract is a natural food additive and dietary supplement obtained by solvent extraction of ripe dried fruits of phoenix dactlylifera. It is a dark brown, free-flowing liquid with a strong aroma of dates. Date Extract contains several minerals includ...展开 Date Extract is a natural food additive and dietary supplement obtained by solvent extraction of ripe dried fruits of phoenix dactlylifera. It is a dark brown, free-flowing liquid with a strong aroma of dates. Date Extract contains several minerals including potassium, phosphorus, calcium and magnesium, as well as vitamins such as riboflavin, thiamine, folic and ascorbic acid, fats and easily digested sugars (glucose, sucrose and fructose). Date Extract has a high tannin content and is used medicinally as a purifying agent. 收起 | |
| Davana Oil | BOS Natural Flavors, Ltd | Davana Oil is a natural oil obtained by the steam distillation of the overground parts of Artmisia Pallens. It is a clear brownish-yellow liquid with a rich, fruity odor. It is used to flavor food products, and is also used in the cosmetic, pharmaceutical...展开 Davana Oil is a natural oil obtained by the steam distillation of the overground parts of Artmisia Pallens. It is a clear brownish-yellow liquid with a rich, fruity odor. It is used to flavor food products, and is also used in the cosmetic, pharmaceuticals, tobacco and perfume industries. 收起 | |
| Dill Seed CO2-SE Extract, Carvone Type - 102.004 | FLAVEX Naturextrakte GmbH | Dill Seed CO2-SE Extract, Carvone Type is a yellow clear oil with characteristic aromatic caraway-like odor. This product has uses in the food and liquor industries. | |
| Dill Seed CO2-SE Extract, Dillapiol Type - 102.001 | FLAVEX Naturextrakte GmbH | Dill Seed CO2-SE Extract, Dillapiol Type is an extract from the dried seeds of the Anethum sowa by supercritical fluid extraction with natural carbon dioxide. This extraction process leaves no solvent residues, inorganic salts, heavy metals, or reproducib...展开 Dill Seed CO2-SE Extract, Dillapiol Type is an extract from the dried seeds of the Anethum sowa by supercritical fluid extraction with natural carbon dioxide. This extraction process leaves no solvent residues, inorganic salts, heavy metals, or reproducible microorganisms. The extract appears as a yellow clear oil with characteristic aromatic-spicy flavour. This product has uses in the food and liquor industries and is Halal and Kosher certified. 收起 | |
| East Kent Golding | Barth-Haas Group | East Kent Golding is a well-known representative of the famous traditional English aroma-type hops and was developed from wild Canterbury Whitebine variety and released 1790. East Kent Golding is known for the rather subtle expression of its flavor charac...展开 East Kent Golding is a well-known representative of the famous traditional English aroma-type hops and was developed from wild Canterbury Whitebine variety and released 1790. East Kent Golding is known for the rather subtle expression of its flavor characteristics. 收起 | |
| Echinacea Purpurea Root CO2-to extract - 227.001 | FLAVEX Naturextrakte GmbH | Echinacea Purpurea Root CO2-to extract - 227.001 is Echinacea purpurea - Root, dried. Alkylamides are cannabinomimetics binding selectively to the CB2 receptor of the endocannabinoid system exerting TNF-alpha, immunomodulatory and phagocytes stimulating e...展开 Echinacea Purpurea Root CO2-to extract - 227.001 is Echinacea purpurea - Root, dried. Alkylamides are cannabinomimetics binding selectively to the CB2 receptor of the endocannabinoid system exerting TNF-alpha, immunomodulatory and phagocytes stimulating efficacy. They have potent anti-inflammatory property due to 5-lipogenase and mainly COX I activity. In addition they are bactericidal, insecticidal, stimulate salivary secretion, have topical anesthetic and wound healing properties. Accordingly the extract is used in natural remedies for treating and preventing common cold and upper respiratory tract infections. In cosmetics it is used to accelerate wound healing and treat inflammatory skin conditions such as eczema, burns and herpes. 收起 | |
| Echinacea Purpurea Root CO2-to extract (organic), DE-ÖKO-013 - 227.002 | FLAVEX Naturextrakte GmbH | Echinacea Purpurea Root CO2-to extract (organic), DE-ÖKO-013 - 227.002 is Echinacea Purpurea - Root, dried, from organic farming. Alkylamides are cannabinomimetics binding selectively to the CB2 receptor of the endocannabinoid system exerting TNF-alpha, i...展开 Echinacea Purpurea Root CO2-to extract (organic), DE-ÖKO-013 - 227.002 is Echinacea Purpurea - Root, dried, from organic farming. Alkylamides are cannabinomimetics binding selectively to the CB2 receptor of the endocannabinoid system exerting TNF-alpha, immunomodulatory and phagocytes stimulating efficacy. They have potent anti-inflammatory property due to 5-lipogenase and mainly COX I activity. In addition they are bactericidal, insecticidal, stimulate salivary secretion, have topical anesthetic and wound healing properties. Accordingly the extract is used in natural remedies for treating and preventing common cold and upper respiratory tract infections. In cosmetics it is used to accelerate wound healing and treat inflammatory skin conditions such as eczema, burns and herpes. 收起 | |
| Ella | Barth-Haas Group | Ella is a new aroma variety with strong growth characteristics. It produces medium-large cones that ripen medium to late and maturing and provide high crop yield. Ella is a new hop cultivar with the ability to contribute a range of pleasant hop derived fl...展开 Ella is a new aroma variety with strong growth characteristics. It produces medium-large cones that ripen medium to late and maturing and provide high crop yield. Ella is a new hop cultivar with the ability to contribute a range of pleasant hop derived flavors to beer, which are unique combination of floral notes and subtle hints of star anise (a gentle spiciness). 收起 | |
| Endeavour | Barth-Haas Group | Endeavour is a new bred dwarf variety from a cross made in 2002. This variety imparts unique English flavor notes – like citrus, spicy and red fruits – to the beer. This hop is grown in the UK. It is an aroma type hop that contains 7.5-10.6% alpha acids a...展开 Endeavour is a new bred dwarf variety from a cross made in 2002. This variety imparts unique English flavor notes – like citrus, spicy and red fruits – to the beer. This hop is grown in the UK. It is an aroma type hop that contains 7.5-10.6% alpha acids and 1.2-1.8 ml per 100 grams of total oils. 收起 | |
| Enriched Hop Pellets (Type 45 Pellets) | Barth-Haas Group | Enriched Hop Pellets (Type 45 Pellets) are a hop product added to the kettle to provide bitterness and a hop character that is indistinguishable from that achieved using raw hops. With Enriched Hop Pellets, the hop bitter acids and hop oils are concentrat...展开 Enriched Hop Pellets (Type 45 Pellets) are a hop product added to the kettle to provide bitterness and a hop character that is indistinguishable from that achieved using raw hops. With Enriched Hop Pellets, the hop bitter acids and hop oils are concentrated by the mechanical enrichment of lupulin. They provide improved homogeneity, better storage stability and reduced storage/transport costs compared to raw hops. Enriched Hop Pellets produce a beer flavor which is not distinguishable from that produced from leaf hops. 收起 | |
| Epax® 1050 TG | Epax | Epax® 1050 TG is a highly concentrated, marine-derived triglyceride oil with a minimum level of 430mg/g DHA and 90mg/g EPA fatty acids. This product is a deodorized concentrate with a minimum 90% triglycerides and a minimum level of 700 mg/g of EPA and DH...展开 Epax® 1050 TG is a highly concentrated, marine-derived triglyceride oil with a minimum level of 430mg/g DHA and 90mg/g EPA fatty acids. This product is a deodorized concentrate with a minimum 90% triglycerides and a minimum level of 700 mg/g of EPA and DHA combined. Epax® 1050 TG is for use in supplements to support cognitive health in adults. 收起 | |
| Epax® 1050 TG/N | Epax | Epax® 1050 TG/N is a highly concentrated, marine-derived triglyceride oil with a minimum level of 430mg/g DHA and 90mg/g EPA fatty acid. This product is a deodorized omega 3 concentrate containing a minimum of 90% triglycerides and up to 699 mg/g of EPA a...展开 Epax® 1050 TG/N is a highly concentrated, marine-derived triglyceride oil with a minimum level of 430mg/g DHA and 90mg/g EPA fatty acid. This product is a deodorized omega 3 concentrate containing a minimum of 90% triglycerides and up to 699 mg/g of EPA and DHA combined. Epax® 1050 TG/N is for use in supplements to support cognitive health in adults. 收起 | |
| Epax® 1050 TG/N non-tuna | Epax | Epax® 1050 TG/N non-tuna is a highly concentrated, marine-derived triglyceride oil with a minimum level of 470 mg/g DHA and 110 mg/g EPA fatty acids. This product is a deodorized omega 3 concentrate that contains a minimum of 90% triglycerides and 700 mg/...展开 Epax® 1050 TG/N non-tuna is a highly concentrated, marine-derived triglyceride oil with a minimum level of 470 mg/g DHA and 110 mg/g EPA fatty acids. This product is a deodorized omega 3 concentrate that contains a minimum of 90% triglycerides and 700 mg/g of EPA and DHA combined. Epax® 1050 TG/N non-tuna is for use in supplements to support cognitive health in adults. 收起 | |
| Epax® 4020 EE | Epax | Epax® 4020 EE is a highly concentrated, marine-derived ethyl ester oil with minimum 400mg/g EPA and minimum 200mg/g DHA fatty acids. This product is a deodorized concentrate for use in supplements. Epax® 4020 EE's EPA/DHA ratio of 2:1 promotes a healthy i...展开 Epax® 4020 EE is a highly concentrated, marine-derived ethyl ester oil with minimum 400mg/g EPA and minimum 200mg/g DHA fatty acids. This product is a deodorized concentrate for use in supplements. Epax® 4020 EE's EPA/DHA ratio of 2:1 promotes a healthy inflammation response. 收起 | |
| Epax® 4020 TG | Epax | Epax® 4020 TG is a highly concentrated, marine-derived triglyceride oil with a minimum level of 400 mg/g EPA and 200 mg/g DHA fatty acid. This product is deodorized and contains a minimum of 90% triglycerides and 700 mg/g of EPA and DHA combined. Epax® 40...展开 Epax® 4020 TG is a highly concentrated, marine-derived triglyceride oil with a minimum level of 400 mg/g EPA and 200 mg/g DHA fatty acid. This product is deodorized and contains a minimum of 90% triglycerides and 700 mg/g of EPA and DHA combined. Epax® 4020 TG is for use in supplements and the EPA/DHA ratio of 2:1 promotes a healthy inflammation response. 收起 | |
| Epax® 4020 TG/N | Epax | Epax® 4020 TG/N is a highly concentrated, marine-derived triglyceride oil with a minimum level of 400 mg/g EPA and 200 mg/g DHA fatty acid. This product is a deodorized omega 3 concentrate containing a minimum level 90% triglycerides and 700 mg/g of EPA a...展开 Epax® 4020 TG/N is a highly concentrated, marine-derived triglyceride oil with a minimum level of 400 mg/g EPA and 200 mg/g DHA fatty acid. This product is a deodorized omega 3 concentrate containing a minimum level 90% triglycerides and 700 mg/g of EPA and DHA combined. Epax® 4020 TG/N is for use in supplements and the EPA/DHA ratio of 2:1 promotes a healthy inflammation response. 收起 | |
| Epax® 4030 EE | Epax | Epax® 4030 EE is a highly concentrated, marine-derived ethyl ester oil with a minimum level of 400mg/g EPA and 300mg/g DHA fatty acid. This product is a deodorized omega 3 concentrate for use in supplements. Epax® 4030 EE provides an EPA/DHA ratio of 2:1 ...展开 Epax® 4030 EE is a highly concentrated, marine-derived ethyl ester oil with a minimum level of 400mg/g EPA and 300mg/g DHA fatty acid. This product is a deodorized omega 3 concentrate for use in supplements. Epax® 4030 EE provides an EPA/DHA ratio of 2:1 which promotes a healthy inflammation response. 收起 | |
| Epax® 4030 TG/N | Epax | Epax® 4030 TG/N is a highly concentrated, marine-derived triglyceride oil with a minimum DHA level of 300 mg/g and an EPA level of 400 mg/g. Epax® omega 3 fatty acids guarantee a minimum 700 mg/g of EPA/DHA. Epax® 4030 TG/N is a deodorized omega 3 concent...展开 Epax® 4030 TG/N is a highly concentrated, marine-derived triglyceride oil with a minimum DHA level of 300 mg/g and an EPA level of 400 mg/g. Epax® omega 3 fatty acids guarantee a minimum 700 mg/g of EPA/DHA. Epax® 4030 TG/N is a deodorized omega 3 concentrate with a minimum 90% triglycerides. This product supports heart health, the brain, eyes, joints, blood vessels and more. Epax® 4030 TG/N is for use in soft gel supplements. 收起 | |
| Epax® 4510 TG | Epax | Epax® 4510 TG is a highly concentrated, marine-derived triglyceride oil with a minimum level of 390 mg/g EPA and 70 mg/g DHA fatty acid. This product is deodorized and contains a minimum level of 90% triglycerides and 700 mg/g of EPA and DHA combined. Ep...展开 Epax® 4510 TG is a highly concentrated, marine-derived triglyceride oil with a minimum level of 390 mg/g EPA and 70 mg/g DHA fatty acid. This product is deodorized and contains a minimum level of 90% triglycerides and 700 mg/g of EPA and DHA combined. Epax® 4510 TG is for use in supplements and has an EPA/DHA ratio that is beneficial to joint health. 收起 | |
| Epax® 6000 EE | Epax | Epax® 6000 EE is a highly concentrated, marine-derived ethyl ester oil with a minimum level of 280 mg/g EPA and a minimum level of 180 mg/g DHA fatty acid. This product is a deodorized omega 3 fatty acid concentrate for use in supplements. Epax® 6000 EE h...展开 Epax® 6000 EE is a highly concentrated, marine-derived ethyl ester oil with a minimum level of 280 mg/g EPA and a minimum level of 180 mg/g DHA fatty acid. This product is a deodorized omega 3 fatty acid concentrate for use in supplements. Epax® 6000 EE has an EPA/DHA ratio that promotes cardiovascular health. 收起 | |
| Epax® 6000 TG | Epax | Epax® 6000 TG is a highly concentrated, marine-derived triglyceride oil with minimum 300 mg/g EPA and minimum 200 mg/g DHA fatty acids. This product is a deodorized omega 3 concentrate containing a minimum of 90% triglycerides and 700 mg/g of EPA and DHA ...展开 Epax® 6000 TG is a highly concentrated, marine-derived triglyceride oil with minimum 300 mg/g EPA and minimum 200 mg/g DHA fatty acids. This product is a deodorized omega 3 concentrate containing a minimum of 90% triglycerides and 700 mg/g of EPA and DHA combined. Epax® 6000 TG is for use in supplements and it's EPA/DHA ratio promotes cardiovascular health. 收起 | |
| Epax® 6000 TG/N | Epax | Epax® 6000 TG/N is a highly concentrated, marine-derived triglyceride oil with a minimum level of 300 mg/g EPA and 200 mg/g DHA fatty acid. This product is a deodorized omega 3 concentrate with a minimum of 90% triglycerides and 700 mg/g of EPA and DHA co...展开 Epax® 6000 TG/N is a highly concentrated, marine-derived triglyceride oil with a minimum level of 300 mg/g EPA and 200 mg/g DHA fatty acid. This product is a deodorized omega 3 concentrate with a minimum of 90% triglycerides and 700 mg/g of EPA and DHA combined. Epax® 6000 TG/N is for use in supplements and it's EPA/DHA ratio promotes cardiovascular health. 收起 | |
| Epax® 6015 TG | Epax | Epax® 6015 TG is a highly concentrated, marine-derived triglyceride oil with minimum 530 mg/g EPA and minimum 100 mg/g DHA fatty acids. This product is a deodorized omega-3 concentrate with a minimum level of 90% triglycerides and contains 700 mg/g of EPA...展开 Epax® 6015 TG is a highly concentrated, marine-derived triglyceride oil with minimum 530 mg/g EPA and minimum 100 mg/g DHA fatty acids. This product is a deodorized omega-3 concentrate with a minimum level of 90% triglycerides and contains 700 mg/g of EPA and DHA combined. Epax® 6015 TG has a high EPA content that has proven to be beneficial in terms of mood and mind health. 收起 | |
| Epax® 6015 TG/N | Epax | Epax® 6015 TG/N is an omega 3 fatty acid with a minimum DHA level of 100 mg/g and a minimum EPA level of 530 mg/g. Epax® omega 3 fatty acids guarantee a minimum 700 mg/g of EPA/DHA. Epax® 6015 TG/N is a deodorized omega 3 concentrate with a minimum of 90%...展开 Epax® 6015 TG/N is an omega 3 fatty acid with a minimum DHA level of 100 mg/g and a minimum EPA level of 530 mg/g. Epax® omega 3 fatty acids guarantee a minimum 700 mg/g of EPA/DHA. Epax® 6015 TG/N is a deodorized omega 3 concentrate with a minimum of 90% triglycerides. This product supports heart health, the brain, eyes, joints, blood vessels and more. Epax® 1605 TG/N is for use in soft gel supplements. 收起 | |
| Epax® 6500 EE | Epax | Epax® 6500 EE is a highly concentrated, marine-derived ethyl ester oil with a minimum level of 320 mg/g EPA and 220 mg/g DHA fatty acid. This product is a deodorized omega 3 concentrate for use in supplements. Epax® 6500 EE has an EPA/DHA ratio that pro...展开 Epax® 6500 EE is a highly concentrated, marine-derived ethyl ester oil with a minimum level of 320 mg/g EPA and 220 mg/g DHA fatty acid. This product is a deodorized omega 3 concentrate for use in supplements. Epax® 6500 EE has an EPA/DHA ratio that promotes cardiovascular health. 收起 | |
| Eucalyptus Oil | BOS Natural Flavors, Ltd | Eucalyptus Oil is a natural oil obtained by the steam distillation of the fresh leaves of Eucalyptus globules. It is a colorless to pale yellow liquid with a camphoraceous odor and a pungent, spicy and cooling taste. The main use of Eucalyptus oil is in p...展开 Eucalyptus Oil is a natural oil obtained by the steam distillation of the fresh leaves of Eucalyptus globules. It is a colorless to pale yellow liquid with a camphoraceous odor and a pungent, spicy and cooling taste. The main use of Eucalyptus oil is in pharmaceutical preparations, flavoring cough drops, vaporizers, mouth gargles and tooth pastes, and as a rubefacient and general germicide. Eucalyptus oil is also used to flavor baked goods, confectioneries, gum, and beverages. 收起 | |
| Evening Primrose Seed CO2-TO Extract (Organic) - 069.002 | FLAVEX Naturextrakte GmbH | Evening Primrose Seed CO2-TO Extract (Organic) is a yellow-green clear oil that is stabilized with natural FLAVEX Rosemary Antioxidant (organic). This product is used in supplements. | |
| Extra Styrian Dana | Barth-Haas Group | Extra Styrian Dana offers an intense hoppy aroma and a robust bitterness, and is bred as a dual purpose (bitter and aroma) hop. This hop is grown in Slovenia and it's lineage is from the Daughter of Hallertau Magnum. It contains 12.5-18.8% alpha acids and...展开 Extra Styrian Dana offers an intense hoppy aroma and a robust bitterness, and is bred as a dual purpose (bitter and aroma) hop. This hop is grown in Slovenia and it's lineage is from the Daughter of Hallertau Magnum. It contains 12.5-18.8% alpha acids and 4.2-6.0% beta acids. The myrcene level of Extra Styrian Dana is 42.0-60.0% and 2.4-3.9 ml per 100 grams total oils. 收起 | |
| Fennel CO2-SE Extract, Bitter Type - 065.001 | FLAVEX Naturextrakte GmbH | Fennel CO2-SE Extract, Bitter Type is a yellow clear oil with 85 to 95% essential oil, 45 to 65% anethol, 25 to 40% fenchone, isoanethol, pinene, and limomene. This product is suggested for use in spices, for taste and odour corrigens, in the liqueur ind...展开 Fennel CO2-SE Extract, Bitter Type is a yellow clear oil with 85 to 95% essential oil, 45 to 65% anethol, 25 to 40% fenchone, isoanethol, pinene, and limomene. This product is suggested for use in spices, for taste and odour corrigens, in the liqueur industry, in confectionery, in pharmacy as carminativum, and expectorans. It is bacteriostatic and stabilizes preparations. 收起 | |
| Fennel Oil | BOS Natural Flavors, Ltd | Fennel Oil is a natural oil obtained by the steam distillation of dried ripe fruits of Foeniculum Vulgare. It is a colorless to pale yellow free-flowing liquid with a pleasant, sweet aroma and a spicy taste, and can be used to flavor foods. Fennel Oil is ...展开 Fennel Oil is a natural oil obtained by the steam distillation of dried ripe fruits of Foeniculum Vulgare. It is a colorless to pale yellow free-flowing liquid with a pleasant, sweet aroma and a spicy taste, and can be used to flavor foods. Fennel Oil is also used to treat flatulence, colic and indigestion. 收起 | |
| Fenugreek Seed CO2-TO Extract (Organic) - 088.003 | FLAVEX Naturextrakte GmbH | Fenugreek Seed CO2-TO Extract (Organic) is a yellow-brown liquid. This product is used in food for flavouring. | |
| First Gold | Barth-Haas Group | First Gold is derived from the Whitbread Golding variety and is one of the traditional varieties used for brewing English ales. It develops a well-balanced bitterness and a fruity, yet slightly spicy flavor note in the beer. | |
| Flavoxan 14, Rosemary Antioxidant formulation - 148.001 | FLAVEX Naturextrakte GmbH | Flavoxan 14, Rosemary Antioxidant formulation - 148.001 is Rosmarinus Officinalis - Leaves, dried. Application, stabilization of fatty oils, carotenoids, essential oil against oxidation. Used in food industry (dressings, meat, sausages, snacks,etc.) and i...展开 Flavoxan 14, Rosemary Antioxidant formulation - 148.001 is Rosmarinus Officinalis - Leaves, dried. Application, stabilization of fatty oils, carotenoids, essential oil against oxidation. Used in food industry (dressings, meat, sausages, snacks,etc.) and in cosmetic and pharmaceutical preparations. 收起 | |
| Flavoxan 25, Rosemary Antioxidant formulation - 148.002 | FLAVEX Naturextrakte GmbH | Flavoxan 25, Rosemary Antioxidant formulation - 148.002 is Rosmarinus Officinalis - Leaves, dried. Application, stabilization of fatty oils, carotenoids, essential oil against oxidation. Used in food industry (dressings, meat, sausages, snacks,etc.) and i...展开 Flavoxan 25, Rosemary Antioxidant formulation - 148.002 is Rosmarinus Officinalis - Leaves, dried. Application, stabilization of fatty oils, carotenoids, essential oil against oxidation. Used in food industry (dressings, meat, sausages, snacks,etc.) and in cosmetic and pharmaceutical preparations. 收起 | |
| Frankincense Carteri CO2-SE Extract - 038.002 | FLAVEX Naturextrakte GmbH | Frankincense Carteri CO2-SE Extract is a light-yellow, liquid, clear oil. This product is produced by supercritical fluid extraction with natural carbon dioxide no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. I...展开 Frankincense Carteri CO2-SE Extract is a light-yellow, liquid, clear oil. This product is produced by supercritical fluid extraction with natural carbon dioxide no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in perfumery and in aromatherapy. 收起 | |
| Frankincense Serrata CO2-se extract - 038.001 | FLAVEX Naturextrakte GmbH | Frankincense Serrata CO2-se extract - 038.001 is Boswellia Serrata - Resin. Traditionally, Frankincense has been used in folk medicine for its anti-inflammatory, expectorant, antiseptic, and even anxiolytic and antineurotic effects. Used in cosmetics, Fra...展开 Frankincense Serrata CO2-se extract - 038.001 is Boswellia Serrata - Resin. Traditionally, Frankincense has been used in folk medicine for its anti-inflammatory, expectorant, antiseptic, and even anxiolytic and antineurotic effects. Used in cosmetics, Frankincense Serrata essential oil is used for treatment of cystitis, inflammations, irregular menstrual bleeding, nosebleed, rheumatic complaint of joints and firming of aged skin. The essential oil has significant inhibitory activity against Staphylococcus aureus, Escherichia coli and Proteus mirabilis. The essential oil of Frankincense serrata shows also good antifungal activity against both Candida. Used in perfumes, Frankincense Serrata essential oil has thujonic, resinous, incense-like basic notes with woody, lemon, camphor-like undertones and light sweet, spicy/herb-like nuances and a faint breath of orange. 收起 | |
| Fuggles | Barth-Haas Group | Fuggles is named after a Kent grower who introduced Fuggles in 1875. It has been revered ever since as the classic aroma hop for British Bitters and Pale Ales, often used in combination with Goldings. Fuggle has typical English flavor, frequently blended ...展开 Fuggles is named after a Kent grower who introduced Fuggles in 1875. It has been revered ever since as the classic aroma hop for British Bitters and Pale Ales, often used in combination with Goldings. Fuggle has typical English flavor, frequently blended with Goldings to improve the drinkability of the beer, and adding roundness and fullness to the palate. 收起 | |
| Galaxy | Barth-Haas Group | Galaxy can not only be referred to as a bitter hop, but also an aroma hop. Galaxy is grown in Victoria and Tasmania. It contributes prominent citrus, passion fruit and peach aromas when it is added late into the kettle or used for dry hopping. | |
| Galbanum CO2-SE Extract - 030.001 | FLAVEX Naturextrakte GmbH | Galbanum CO2-SE Extract is a yellow liquid, clear oil with strong green-balsamic odor. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible mic...展开 Galbanum CO2-SE Extract is a yellow liquid, clear oil with strong green-balsamic odor. This product is produced by supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals and no reproducible microorganisms. Ideal for application in the perfumery and aromatherapy industries. 收起 | |
| Galena | Barth-Haas Group | Galena was developed within the framework of the state of Idaho’s hop breeding programme and was released as a variety in 1978. Galena is the ancient Roman term for the mineral galenite, which is present in Oregon‘s soil. The female parent variety is Brew...展开 Galena was developed within the framework of the state of Idaho’s hop breeding programme and was released as a variety in 1978. Galena is the ancient Roman term for the mineral galenite, which is present in Oregon‘s soil. The female parent variety is Brewers Gold. The outstanding features of Galena, the mildest of the high alpha varieties, are its relatively high beta content and its storage stability, which is almost as good as that of Cluster. 收起 | |
| Garlic Oleoresin | BOS Natural Flavors, Ltd | Garlic Oleoresin is a natural product obtained by solvent extraction of dried cloves of Garlic Allium Sativum L. It is a brown, viscous liquid with an aroma characteristic of garlic. It is used as an antiviral and anti bacterial agent, to lower blood pres...展开 Garlic Oleoresin is a natural product obtained by solvent extraction of dried cloves of Garlic Allium Sativum L. It is a brown, viscous liquid with an aroma characteristic of garlic. It is used as an antiviral and anti bacterial agent, to lower blood pressure, reduce cholesterol production in the liver, and to suppress harmful cholesterol and raise the level of the beneficial high-density lipoproteins in the blood. Garlic Oleoresin can also be used to flavour a variety of foods. 收起 | |
| Garlic Oleoresin W/S | BOS Natural Flavors, Ltd | Garlic Oleoresin W/S is a natural product obtained by solvent extraction of dried cloves of Garlic Allium Sativum L. It is a water-soluble, brown, viscous liquid with an aroma characteristic of garlic. It is used as an anti viral and anti bacterial agent,...展开 Garlic Oleoresin W/S is a natural product obtained by solvent extraction of dried cloves of Garlic Allium Sativum L. It is a water-soluble, brown, viscous liquid with an aroma characteristic of garlic. It is used as an anti viral and anti bacterial agent, to lower blood pressure, reduce cholesterol production in the liver, and to suppress harmful cholesterol and raise the level of the beneficial high-density lipo-proteins in the blood. Garlic Oleoresin can also be used to flavor a variety of foods. 收起 | |
| Ginger CO2-Extract, Powder, 20% Gingerols - 014.019 | FLAVEX Naturextrakte GmbH | Ginger CO2-Extract, Powder, 20% Gingerols is a yellow powder with 18 to 22% gingerols and traces of other pungent compounds as shogaols and zingerone. This product is used in the food industry and also in dietary supplements. It contains, apart from Sili...展开 Ginger CO2-Extract, Powder, 20% Gingerols is a yellow powder with 18 to 22% gingerols and traces of other pungent compounds as shogaols and zingerone. This product is used in the food industry and also in dietary supplements. It contains, apart from Silicon dioxide and Maltodextrin, no additives or other technical adjuncts. The product is 100% natural and it corresponds to the EC Flavouring Regulation No. 1334/2008 for flavouring preparations. 收起 | |
| Ginger CO2-SE Extract - 014.001 | FLAVEX Naturextrakte GmbH | Ginger CO2-SE Extract is a yellow clear liquid oil. This product is used in the food industry as a spice in soup, rice, and meat dishes. It is also used in confectionery, liqueur industry and in the pharmaceutical industry. | |
| Ginger CO2-se extract (organic), DE-ÖKO-013 - 014.027 | FLAVEX Naturextrakte GmbH | Ginger CO2-se extract (organic), DE-ÖKO-013 - 014.027 is Zingiber Officinalis - Rhizome, dried from organic farming. Used in food industry as spice for soups, rice- and meat- dishes, in confectionery, liqueur industry and in pharmaceutical industry as sto...展开 Ginger CO2-se extract (organic), DE-ÖKO-013 - 014.027 is Zingiber Officinalis - Rhizome, dried from organic farming. Used in food industry as spice for soups, rice- and meat- dishes, in confectionery, liqueur industry and in pharmaceutical industry as stomachicum and stimulant, in perfumery. 收起 | |
| Ginger CO2-TO Extract - 014.002 | FLAVEX Naturextrakte GmbH | Ginger CO2-TO Extract is a brown clear liquid oil with a pungent smell and taste. This product is used in the food industry as a spice in soup, rice, and meat dishes. | |
| Ginger CO2-TO Extract (Organic) - 014.018 | FLAVEX Naturextrakte GmbH | Ginger CO2-TO Extract (Organic) is a brown clear liquid oil with a pungent taste and characteristic smell. This product is used as a spice in soup, rice, and meat dishes. | |
| Ginger Flavor (Powder) | BOS Natural Flavors, Ltd | Ginger Flavor is a natural food flavoring obtained by solvent extraction of ground dried rhizomes of Zingiber officianale Roscoe followed by dispersion in approved additives. It is a water soluble, reddish-brown powder with an aroma characteristic of gree...展开 Ginger Flavor is a natural food flavoring obtained by solvent extraction of ground dried rhizomes of Zingiber officianale Roscoe followed by dispersion in approved additives. It is a water soluble, reddish-brown powder with an aroma characteristic of green ginger. Ginger is commonly used to treat nausea. Ginger Flavor can be used to add flavor to baked goods, confectioneries, and beverages. 收起 | |
| Ginger Hot Flavor CO2-TO Extract - 014.008 | FLAVEX Naturextrakte GmbH | Ginger Hot Flavor CO2-TO Extract is a brown clear oily extract with a pungent smell and taste. This product is used in the food industry as a spice in soup, rice, and meat dishes. | |
| Ginger Oil | BOS Natural Flavors, Ltd | Ginger Oil is a natural oil obtained by the steam distillation dried rhizomes of Zingiber officianale Roscoe. It is a pale yellow to brownish-yellow liquid with a warm, citrus and wood odour characteristic of ginger. It is used as an anti-flavouring agen...展开 Ginger Oil is a natural oil obtained by the steam distillation dried rhizomes of Zingiber officianale Roscoe. It is a pale yellow to brownish-yellow liquid with a warm, citrus and wood odour characteristic of ginger. It is used as an anti-flavouring agent, an antiseptic, a laxative, and an expectorant. Ginger Oil can also be used to flavour confectioneries, baked goods and beverages. 收起 | |
| Ginger Oleoresin (30%) | BOS Natural Flavors, Ltd | Ginger Oleoresin (30%) is a natural product obtained by solvent extraction of Rhizomes of Gingiber-Officianale Roscoe. Its volatile oil content is 30-31%. It is a dark brown, free-flowing liquid at ambient temperatures, with an aroma characteristic of gin...展开 Ginger Oleoresin (30%) is a natural product obtained by solvent extraction of Rhizomes of Gingiber-Officianale Roscoe. Its volatile oil content is 30-31%. It is a dark brown, free-flowing liquid at ambient temperatures, with an aroma characteristic of ginger, and a pungent taste. It is used for flavoring baked goods, confectioneries and beverage products. It is also used as a carminative, stomachic, and a stimulant. 收起 | |
| Ginger Oleoresin (45%) | BOS Natural Flavors, Ltd | Ginger Oleoresin (45%) is a natural product obtained by the solvent extraction of Rhizomes of Gingiber-Officianale Roscoe. Its volatile oil content is 45-46%, and it is a dark brown, free-flowing liquid at ambient temperatures, with an aroma characteristi...展开 Ginger Oleoresin (45%) is a natural product obtained by the solvent extraction of Rhizomes of Gingiber-Officianale Roscoe. Its volatile oil content is 45-46%, and it is a dark brown, free-flowing liquid at ambient temperatures, with an aroma characteristic of ginger, and a pungent taste. It is used for flavoring baked goods, confectioneries and beverage products and also as a carminative, stomachic, and a stimulant. 收起 | |
| Ginger Oleoresin W/S (15%) | BOS Natural Flavors, Ltd | Ginger Oleoresin W/S (15%) is a natural product obtained by solvent extraction of Rhizomes of Gingiber-Officianale Roscoe. Its volatile oil content is 15-16%. It is a water soluble, dark brown, free-flowing liquid at ambient temperatures, with an aroma ch...展开 Ginger Oleoresin W/S (15%) is a natural product obtained by solvent extraction of Rhizomes of Gingiber-Officianale Roscoe. Its volatile oil content is 15-16%. It is a water soluble, dark brown, free-flowing liquid at ambient temperatures, with an aroma characteristic of ginger, and a pungent taste. It is used for flavouring confectioneries, baked goods and beverage products and also used as a carminative, stomachic, and a stimulant. 收起 | |
| Glacier | Barth-Haas Group | Glacier is a daughter of Strisselspalter and was released by the USDA breeding programme. This variety was put on the market in 2000 by Washington State University due to its low cohumulone content. It is a dual purpose type of hop. It contains approximat...展开 Glacier is a daughter of Strisselspalter and was released by the USDA breeding programme. This variety was put on the market in 2000 by Washington State University due to its low cohumulone content. It is a dual purpose type of hop. It contains approximately 5.5% alpha acids and approximately 8.2% beta acids. The myrcene level for these hops is 33.0-62.0% of total and 0.7-1.6 ml per 100 grams of total oils. 收起 | |
| GlucodOX™ Liquid - 211.005 | FLAVEX Naturextrakte GmbH | GlucodOX™ Liquid is a Commiphora Mukul (Guggul) resin extract that appears as a clear to slightly turbid oil that is yellow brown in colour and has a weak smell. This product is Kosher and can be used in food supplements. | |
| Green Amla Extract | BOS Natural Flavors, Ltd | Green Amla Extract is a natural dietary supplement obtained by solvent extraction of fresh green fruits of Phyllanthus emblica. It is a light, greenish-brown, free-flowing liquid with an aroma characteristic of Amla. It is used as a natural antioxidant. | |
| Green Black Pepper Oleoresin (40/20) | BOS Natural Flavors, Ltd | Green Black Pepper Oleoresin (40/20) is a natural food additive obtained by solvent extraction of the fresh green berries of Piper nigrum L. It is a free-flowing, olive-green liquid at ambient temperatures, and has a characteristic aroma of pepper with a ...展开 Green Black Pepper Oleoresin (40/20) is a natural food additive obtained by solvent extraction of the fresh green berries of Piper nigrum L. It is a free-flowing, olive-green liquid at ambient temperatures, and has a characteristic aroma of pepper with a pungent taste. It is used in flavoring meat products and as a preservative. 收起 | |
| Green Chilly Oleoresin (3.3%) | BOS Natural Flavors, Ltd | Green Chilly Oleoresin (3.3%) is a natural food additive/dietary supplement obtained by solvent extraction of ground green fruits of Capsicum Annum L or Capsicum Fruitescens L. Its Capsaicin content is 3.3-3.4%. It is a green, free-flowing homogeneous liq...展开 Green Chilly Oleoresin (3.3%) is a natural food additive/dietary supplement obtained by solvent extraction of ground green fruits of Capsicum Annum L or Capsicum Fruitescens L. Its Capsaicin content is 3.3-3.4%. It is a green, free-flowing homogeneous liquid, pourable at room temperature, and has a powerful aroma of freshly ground green Capsicum fruits. Green Chilly Oleoresin (3.3%) is used as a carminative, counter-irritant, and anti-bacterial agent. It is also a flavoring agent in food products such as cakes, pickles, canned foods, meats and beverages. 收起 | |
| Green Chilly Oleoresin (6.6%) | BOS Natural Flavors, Ltd | Green Chilly Oleoresin (6.6%) is a natural food additive/dietary supplement obtained by solvent extraction of ground green fruits of Capsicum Annum L or Capsicum Fruitescens L. The Capsaicin content is 6.6-6.7%. It is a green, free-flowing homogeneous liq...展开 Green Chilly Oleoresin (6.6%) is a natural food additive/dietary supplement obtained by solvent extraction of ground green fruits of Capsicum Annum L or Capsicum Fruitescens L. The Capsaicin content is 6.6-6.7%. It is a green, free-flowing homogeneous liquid, pourable at room temperature, and has a powerful aroma of freshly ground green Capsicum fruits. Green Chilly Oleoresin (6.6%) is used as a carminative, counter-irritant, anti-bacterial agent. It is also a flavoring agent in food products such as cakes, pickles, canned foods, meats and beverages. 收起 | |
| Green Coffee Extract (20%) | BOS Natural Flavors, Ltd | Green Coffee Extract is a natural product obtained by solvent extraction of Coffea Arabica. It is a light to dark yellowish-brown powder, with an odor characteristic of coffee and a bitter taste. Chlorogenic acids from Green Coffee Extract can reduce bloo...展开 Green Coffee Extract is a natural product obtained by solvent extraction of Coffea Arabica. It is a light to dark yellowish-brown powder, with an odor characteristic of coffee and a bitter taste. Chlorogenic acids from Green Coffee Extract can reduce blood pressure. 收起 | |
| Green Ginger Oleoresin (30%) | BOS Natural Flavors, Ltd | Green Ginger Oleoresin (30%) is a natural product obtained by solvent extraction of fresh green rhizomes of Gingiber-officianale roscoe. Its volatile oil content is 30-31%. It is a light greenish-brown, free-flowing liquid at ambient temperatures, with an...展开 Green Ginger Oleoresin (30%) is a natural product obtained by solvent extraction of fresh green rhizomes of Gingiber-officianale roscoe. Its volatile oil content is 30-31%. It is a light greenish-brown, free-flowing liquid at ambient temperatures, with an aroma characteristic of ginger and a pungent taste. It is used for flavoring food products such as baked goods and beverages. Green Ginger Oleoresin is also used as a carminative, stomachic, and a stimulant. 收起 | |
| Green Tea Extract | BOS Natural Flavors, Ltd | Green Tea Extract is a natural product obtained by solvent extraction of fresh green Camelia sinensis. It is a greenish-yellow powder with a characteristic odor and a slight bitter taste. It helps to reduce the negative effects of LDL cholesterol (bad cho...展开 Green Tea Extract is a natural product obtained by solvent extraction of fresh green Camelia sinensis. It is a greenish-yellow powder with a characteristic odor and a slight bitter taste. It helps to reduce the negative effects of LDL cholesterol (bad cholesterol) by lowering levels of triglycerides and increasing the production of HDL cholesterol (good cholesterol). It has also been claimed to be useful for weight loss management. Green Tea Extract may also be added to a variety of foods and beverages such as cakes and smoothies. 收起 | |
| Guggul Extract (4%) | BOS Natural Flavors, Ltd | Guggul Extract (4%) is a natural product obtained by solvent extraction of ground Commiphora mukul. The Guggul sterones content is 4-5%. It is a buff-colored liquid with an aroma characteristic of Guggul. | |
| Guggul Extract (5%) | BOS Natural Flavors, Ltd | Guggul Extract (5%) is a natural product obtained by solvent extraction of ground Commiphora mukul. The Guggul sterones content is 5-6%. It is a buff-colored liquid with an aroma characteristic of Guggul. | |
| Hallertau Blanc | Barth-Haas Group | Hallertau Blanc is a daughter of the cultivar Cascade with a fruity-floral white wine bouquet. The aroma variety was bred in Huell at the request of the beer industry in light of its demand for bold tastes and new aromas. It was introduced to the market i...展开 Hallertau Blanc is a daughter of the cultivar Cascade with a fruity-floral white wine bouquet. The aroma variety was bred in Huell at the request of the beer industry in light of its demand for bold tastes and new aromas. It was introduced to the market in 2012. 收起 | |
| Hallertauer Magnum | Barth-Haas Group | The Magnum hop’s name is well-suited to its unusually large and heavy cones. This high alpha cultivar from Huell Hop Research Center produces good yields and features high resistance to diseases. | |
| Hallertauer Mittelfrüh | Barth-Haas Group | Hallertauer Mittelfrüh is the original regional variety of Hallertau and, with its delicate aroma and average bitter content, is still very popular today. This hop variety almost disappeared due to its high susceptibility to vertillicum wilt. Thanks to a ...展开 Hallertauer Mittelfrüh is the original regional variety of Hallertau and, with its delicate aroma and average bitter content, is still very popular today. This hop variety almost disappeared due to its high susceptibility to vertillicum wilt. Thanks to a resurgence in demand and newly available virus-free plants, however, the cultivar is currently making a comeback. 收起 | |
| Hallertauer Taurus | Barth-Haas Group | Hallertauer Taurus is a Huell bred high alpha variety with a very high alpha content and noble, aromatic bitter quality. It has small and very compact cones which allow for clean, mechanical picking and easy drying. | |
| Hallertauer Tradition | Barth-Haas Group | Hallertauer Tradition is a daughter of Mittelfrüh and was bred in Huell. This variety is noted for its fine aroma and bitterness. Tradition is characterised even in poor years by good steady yields and is particularly resistant to wilt and downy mildew. I...展开 Hallertauer Tradition is a daughter of Mittelfrüh and was bred in Huell. This variety is noted for its fine aroma and bitterness. Tradition is characterised even in poor years by good steady yields and is particularly resistant to wilt and downy mildew. It is comparable to Hallertauer Mittelfrüh and is distinguished by its good yields. 收起 | |
| Harmonie | Barth-Haas Group | Harmonie has 60% Saaz in its origin and is named after the harmonious breakdown of hop resins. It is an aroma type hop grown in the Czech Republic. Harmonie contains 5.0-8.0% alpha and beta acids and 2.7-3.5% total polyphenols. It's myrcene level is 30.0-...展开 Harmonie has 60% Saaz in its origin and is named after the harmonious breakdown of hop resins. It is an aroma type hop grown in the Czech Republic. Harmonie contains 5.0-8.0% alpha and beta acids and 2.7-3.5% total polyphenols. It's myrcene level is 30.0-40.0% of total and 0.9-1.4 ml per 100g total oils. 收起 | |
| Hazelnut CO2-se extract, alcohol soluble (organic), DE-ÖKO-013 - 047.005 | FLAVEX Naturextrakte GmbH | Hazelnut CO2-se extract, alcohol soluble (organic), DE-ÖKO-013 - 047.005 is Corylus Avellana - Nuts, dried, from organic farming. Used in food and flavour industry, for confectionery, ice cream and liqueur production and in perfumery. | |
| Hazelnut CO2-se extract (organic), DE-ÖKO-013 -047.004 | FLAVEX Naturextrakte GmbH | Hazelnut CO2-se extract (organic), DE-ÖKO-013 -047.004 is Corylus Avellana - Nuts, dried, from organic farming. Used in food and flavour industry, for confectionery, ice cream and liqueur production and in perfumery. | |
| Herkules | Barth-Haas Group | Herkules, which was bred at the Huell Hop Research Center is aptly named after the mighty Greek hero Hercules. In the Greek saga, Hercules completes tasks that were considered quite impossible. Similarly, this high alpha variety, with its extremely high y...展开 Herkules, which was bred at the Huell Hop Research Center is aptly named after the mighty Greek hero Hercules. In the Greek saga, Hercules completes tasks that were considered quite impossible. Similarly, this high alpha variety, with its extremely high yields and strong bitterness, has to meet a series of high demands from growers and brewers alike. Its acreage in Germany is growing fast. 收起 | |
| Hersbrucker Spaet | Barth-Haas Group | Hersbrucker Spaet, a traditional variety from the growing region of the same name, has strong growth characteristics and a particularly robust nature. It is largely resistant to diseases. It is an aroma type hop grown in Germany and has a land variety lin...展开 Hersbrucker Spaet, a traditional variety from the growing region of the same name, has strong growth characteristics and a particularly robust nature. It is largely resistant to diseases. It is an aroma type hop grown in Germany and has a land variety lineage. Hersbrucker contains 1.5-4.0% alpha acids and 2.5-6.0% beta acids. The myrcene level of this product is 15-30.0% of total and Hersbrucker contains 5.0-6.0% total oils. 收起 | |
| Hexahop® 95 | Barth-Haas Group | Hexahop® 95 is an aqueous solution, standardised to 20% w/w, of hexahydro-iso-α-acids produced from CO2 hop extract using a patented, all-aqueous process. This product is an amber colored aqueous solution of the potassium salts. Hexahop® 95 is a hop extr...展开 Hexahop® 95 is an aqueous solution, standardised to 20% w/w, of hexahydro-iso-α-acids produced from CO2 hop extract using a patented, all-aqueous process. This product is an amber colored aqueous solution of the potassium salts. Hexahop® 95 is a hop extract that improves beer foam stand and cling and can be used for light-stable hopping in beers that will be packaged in green or clear glass. It imparts a clean and smooth bitterness and is especially effective when used to develop low bitterness units (BU) beers. It will also act as an antimicrobial agent when added to beer. 收起 | |
| Hexahop Gold® | Barth-Haas Group | Hexahop Gold® is an aqueous solution, standardised to 10% w/w, comprising a mixture of hexahydro-iso-α-acids and tetrahydro-iso-α-acids produced from CO2 hop extract using a patented, all-aqueous process. Hexahop Gold® is a yellow to amber colored, aqueou...展开 Hexahop Gold® is an aqueous solution, standardised to 10% w/w, comprising a mixture of hexahydro-iso-α-acids and tetrahydro-iso-α-acids produced from CO2 hop extract using a patented, all-aqueous process. Hexahop Gold® is a yellow to amber colored, aqueous solution of potassium salts. Hexahop Gold® improves foam stand and cling and can be used for lightstable hopping in beers that will be packaged in green or clear glass. It imparts clean, smooth bitterness and is especially effective when used to develop low BU beers. It will also act as an antimicrobial agent when added to beer. 收起 | |
| Hop CO2-SE Extract - 081.001 | FLAVEX Naturextrakte GmbH | Hop CO2-SE Extract is a light yellow clear liquid oil with an aromatic flavour. This product is used in the food industry as a flavouring agent and also for use in aromatherapy. | |
| Hop CO2-TO Extract - 081.002 | FLAVEX Naturextrakte GmbH | HOP CO2-TO extract is a green-brown, pasty extract at room temperature. This product is used in beer for flavouring, bittering, and for its antibacterial properties. It is also used in pharmaceuticals as a sedative. |
