LECICO F 200 is a standard soya lecithin liquid product (60% AI) that is used throughout the food and beverage industry for its highly emulsifying properties. Lecithins act as a mixing aid and ensure a more homogeneous mixing of various ingredients, such as ice cream fillings, bread and cookie doughs. They support the adjustment of viscosity by reducing the friction between small solid particles dispersed in a liquid.
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Lecico GmbH is a producer of lecithin and special phospholipids for the food and beverage industry. With over 30 years of experience, the company has deep product knowledge and is able to offer quick and flexible support. They offer organic lecithin, deoiled lecithin, compounds, soya phospholipids, milk phospholipids, marine phospholipids, and nutraceuticals for a wide range of applications.
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