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Marynka Barth-Haas Group Marynka is popular due to its aroma characteristics but also on account of its bitter characteristics. It is grown in Poland and is a Brewers Gold Daughter. Marynka contains 9.0-12.0% alpha acids and 10.2-13.0% beta acids. The myrcene level of this produc...展開 Marynka is popular due to its aroma characteristics but also on account of its bitter characteristics. It is grown in Poland and is a Brewers Gold Daughter. Marynka contains 9.0-12.0% alpha acids and 10.2-13.0% beta acids. The myrcene level of this product is 28.0-31.0% of total and the level of total oils is 1.8-2.2 ml per 100 grams. 收起
Medium Size California Natural Seedless Raisins Sun-Maid Growers of California Medium Size California Natural Seedless Raisins Are Sundried Grapes, Vitus vinifera, that are mechanically stemmed, capstemmed, cleaned and washed. They contain nutrients that assist cells to fight disease. Standard size California natural seedless raisin...展開 Medium Size California Natural Seedless Raisins Are Sundried Grapes, Vitus vinifera, that are mechanically stemmed, capstemmed, cleaned and washed. They contain nutrients that assist cells to fight disease. Standard size California natural seedless raisins are used in baked goods, cereals, confectionary products, nut mixes, and many other high quality products. 收起
Methyl 2-Furoate (867) Bedoukian Research Methyl 2-Furoate (867) is a colorless to yellow-orange liquid used as a flavor and a fragrance. It has a nutty, peppermint, tobacco odor and mushroom undertones and is used for its earthy, tobacco, minty note in specialty fragrances. As a flavor it is swe...展開 Methyl 2-Furoate (867) is a colorless to yellow-orange liquid used as a flavor and a fragrance. It has a nutty, peppermint, tobacco odor and mushroom undertones and is used for its earthy, tobacco, minty note in specialty fragrances. As a flavor it is sweet, caramel, brown sugar and slightly musty and it can be used to add brown sugar/caramel notes to a variety of flavors, especially rum, nut, and coffee as well as useful to impart musty notes of mushroom. It is insoluble in water. 收起
Methyl 2-Nonenoate (509) Bedoukian Research Methyl 2-Nonenoate (509) is a colorless liquid used as a fragrance and a flavor. It has an intense fresh, fruity, green odor with cucumber undertones and is useful in violet and narcissus formulations. As a flavor it has a sweet, melon, strawberry charact...展開 Methyl 2-Nonenoate (509) is a colorless liquid used as a fragrance and a flavor. It has an intense fresh, fruity, green odor with cucumber undertones and is useful in violet and narcissus formulations. As a flavor it has a sweet, melon, strawberry character and is used in strawberry and other berry flavors, as well as melon. It can also be used in a variety of tea type flavors. It is insoluble in water and soluble in alcohol. 收起
Methyl 2-Octenoate (High Trans) (487) Bedoukian Research Methyl 2-Octenoate (High Trans) (487) is a colorless liquid used as a fragrance and a flavor. It has a green, cooked fruit and pear-like odor that is found in air fresheners as a fragrance. The flavor is used in baked goods, gelatins, puddings and beverag...展開 Methyl 2-Octenoate (High Trans) (487) is a colorless liquid used as a fragrance and a flavor. It has a green, cooked fruit and pear-like odor that is found in air fresheners as a fragrance. The flavor is used in baked goods, gelatins, puddings and beverages. It is insoluble in water and soluble in alcohol. 收起
Methyl 3-Nonenoate (High Trans) (513) Bedoukian Research Methyl 3-Nonenoate (High Trans) (513) is a colorless liquid used as a fragrance and a flavor. As a fragrance it has a fruity, green, pear-like aroma and is used for its intense fresh, fruity, green odor with cucumber undertones. Useful in violet and narci...展開 Methyl 3-Nonenoate (High Trans) (513) is a colorless liquid used as a fragrance and a flavor. As a fragrance it has a fruity, green, pear-like aroma and is used for its intense fresh, fruity, green odor with cucumber undertones. Useful in violet and narcissus formulations, it imparts a flower shop effect. It has a taste of sweet, fresh apple and melon notes and is used in melon, apple, and other fruit flavors including tropical varieties. This product is the antioxidant version of Methyl 3-Nonenoate (High Trans), No Antioxidant (5131). It is insoluble in water and soluble in alcohol. 收起
Methyl 3-Nonenoate (High Trans), No Antioxidant (5131) Bedoukian Research Methyl 3-Nonenoate (High Trans), No Antioxidant (5131) is a colorless liquid used as both a fragrance and a flavor. As a fragrance it has fruity, green, pear-like aroma and is used in intense fresh, fruity, green odor with cucumber undertones and is usefu...展開 Methyl 3-Nonenoate (High Trans), No Antioxidant (5131) is a colorless liquid used as both a fragrance and a flavor. As a fragrance it has fruity, green, pear-like aroma and is used in intense fresh, fruity, green odor with cucumber undertones and is useful in violet and narcissus formulations and imparts a flower shop effect. As a flavor it has sweet, fresh apple and melon notes and is used in melon, apple and other fruit flavors including tropical varieties.This product is the non antioxidant version of Methyl 3-Nonenoate (High Trans) (513). It is insoluble in water and soluble in alcohol. 收起
Methyl Amyl Ketone (600) Bedoukian Research Methyl Amyl Ketone (600) is a colorless liquid with fragrance and flavor uses. This product has a fruity, spicy, cinnamon-like odor that blends well with other ketones and has been used in hops houblon, mulberry, chypre and quince fragrances. It is also a...展開 Methyl Amyl Ketone (600) is a colorless liquid with fragrance and flavor uses. This product has a fruity, spicy, cinnamon-like odor that blends well with other ketones and has been used in hops houblon, mulberry, chypre and quince fragrances. It is also a good fortifier for lavender. As a flavor it has a characteristic blue cheese, fermented taste and provides fermented notes for blue cheese, as well as fruit flavors especially apple. It is insoluble in water and soluble in alcohol. 收起
Methyl Dihydro Jasmonate (398) Bedoukian Research Methyl Dihydro Jasmonate (398) is a colorless liquid used primarily in jasmine fragrances. As a fragrance it has a diffusive, powerful, floral, jasmine odor and is used primarily in jasmine fragrances. It is also used in peach and apricot flavors. It is v...展開 Methyl Dihydro Jasmonate (398) is a colorless liquid used primarily in jasmine fragrances. As a fragrance it has a diffusive, powerful, floral, jasmine odor and is used primarily in jasmine fragrances. It is also used in peach and apricot flavors. It is very slightly soluble in water and soluble in alcohol. 收起
Methyl Dihydro Jasmonate Extra EPI (cis) (398E) Bedoukian Research Methyl Dihydro Jasmonate Extra EPI (cis) (398E) is a colorless liquid used as a fragrance and flavor. It has a powerful floral, jasmine flower character used in jasmine fragrances. It has a weak creamy taste. The product is very slightly soluble in water ...展開 Methyl Dihydro Jasmonate Extra EPI (cis) (398E) is a colorless liquid used as a fragrance and flavor. It has a powerful floral, jasmine flower character used in jasmine fragrances. It has a weak creamy taste. The product is very slightly soluble in water and soluble in alcohol. 收起
Methyl Geranate (521) Bedoukian Research Methyl Geranate (521) is a colorless liquid used as a fragrance. It has a waxy, green, fruity odor and is useful in imparting a natural note in re-constituted oils. It is insoluble in water and soluble in alcohol.
Methyl Geranate, No Antioxidant (5211) Bedoukian Research Methyl Geranate, No Antioxidant (5211) is a colorless liquid that is used as a fragrance. It has a waxy, green, fruity odor and can be useful in imparting a natural note in re-constituted oils. Methyl Geranate, No Antioxidant (5211) has a minimum purity o...展開 Methyl Geranate, No Antioxidant (5211) is a colorless liquid that is used as a fragrance. It has a waxy, green, fruity odor and can be useful in imparting a natural note in re-constituted oils. Methyl Geranate, No Antioxidant (5211) has a minimum purity of 92.0% (sum of isomers) and is the the none antioxidant version of Methyl Geranate (521). It is insoluble in water and soluble in alcohol. 收起
Methyl Heptine Carbonate (483) Bedoukian Research Methyl Heptine Carbonate (483) is a colorless to pale yellow liquid used as a fragrance and a flavor. It has a green, violet, vegetable, hay-like odor that is used in very powerful, outdoors, violet foliage, and its fresh green vegetable odor is useful in...展開 Methyl Heptine Carbonate (483) is a colorless to pale yellow liquid used as a fragrance and a flavor. It has a green, violet, vegetable, hay-like odor that is used in very powerful, outdoors, violet foliage, and its fresh green vegetable odor is useful in a wide range of odor types. As a flavor it has a strong, sweet, melon character and is used in melon type flavors especially cantaloupe and strawberry and is used for a variety of tea flavors. It is almost insoluble in water. 收起
Methyl Heptyl Ketone FCC (602) Bedoukian Research Methyl Heptyl Ketone FCC (602) is a colorless to pale yellow liquid that can be used in fragrances and flavors. It has a fresh sweet, weedy, earthy, herbal odor. This product can be used in lavender fragrances. Methyl Heptyl Ketone FCC (602) has a ferment...展開 Methyl Heptyl Ketone FCC (602) is a colorless to pale yellow liquid that can be used in fragrances and flavors. It has a fresh sweet, weedy, earthy, herbal odor. This product can be used in lavender fragrances. Methyl Heptyl Ketone FCC (602) has a fermented flavor with generic cheese notes and is used in ketonic notes for a variety of cheese flavors. It is insoluble in water and soluble in alcohol. 收起
Methyl Hexyl Ketone FCC (601) Bedoukian Research Methyl Hexyl Ketone FCC (601) is a colorless to pale yellow liquid used as both a fragrance and a flavor. It has a sweet, earthy, weedy, 'natural' odor that can be used in fragrances for an interesting note in lilac compositions. It has a ketonic flavor w...展開 Methyl Hexyl Ketone FCC (601) is a colorless to pale yellow liquid used as both a fragrance and a flavor. It has a sweet, earthy, weedy, 'natural' odor that can be used in fragrances for an interesting note in lilac compositions. It has a ketonic flavor with fermented notes and can be used to add ketonic notes for a variety of cheese flavors and unroasted nuts, especially hazelnut and cashews. 收起
Methyl Jasmonate (399) Bedoukian Research Methyl Jasmonate (399) is a colorless liquid used as a fragrance and as a flavor. It has a floral, true jasmine flower odor and is reminiscent of jasmine absolute and is fitting in any floral type. Methyl Jasmonate has a floral taste with jasmine notes an...展開 Methyl Jasmonate (399) is a colorless liquid used as a fragrance and as a flavor. It has a floral, true jasmine flower odor and is reminiscent of jasmine absolute and is fitting in any floral type. Methyl Jasmonate has a floral taste with jasmine notes and is used for its floral notes for peach, apricot, grape and other flavors. It is very slightly soluble in water and soluble in alcohol. 收起
Methyl Nonyl Ketone FCC (605) Bedoukian Research Methyl Nonyl Ketone FCC (605) is a colorless to pale yellow liquid used as both a fragrance and a flavor. It has a rose, citrus, orris-like odor and is used for rose and orris notes in fragrances. As a flavor it has a blue cheese and winey flavor and is u...展開 Methyl Nonyl Ketone FCC (605) is a colorless to pale yellow liquid used as both a fragrance and a flavor. It has a rose, citrus, orris-like odor and is used for rose and orris notes in fragrances. As a flavor it has a blue cheese and winey flavor and is used for its notes for Blue Cheese, wine, and brandy. It is insoluble in water and soluble in alcohol. 收起
Methyl Octine Carbonate (485) Bedoukian Research Methyl Octine Carbonate (485) is a colorless to pale yellow liquid used as a fragrance and a flavor. It has a green, violet leaf odor and is used for its strong but delicate violet leaf and mimosa odor and imparts green floralcy to gardenia, tuberose, ros...展開 Methyl Octine Carbonate (485) is a colorless to pale yellow liquid used as a fragrance and a flavor. It has a green, violet leaf odor and is used for its strong but delicate violet leaf and mimosa odor and imparts green floralcy to gardenia, tuberose, rose, and violet types. As a flavor it has a sweet, strawberry, melon character used in melon type flavors, especially cantaloupe and strawberry and is useful for a variety of tea flavors. This product is the antioxidant version of Methyl Octine Carbonate, No Antioxidant (4851). It is insoluble in water and soluble in alcohol. 收起
Methyl Octine Carbonate, No Antioxidant (4851) Bedoukian Research Methyl Octine Carbonate, No Antioxidant (4851) is a colorless to pale yellow liquid with a green, violet leaf odor. This product is used as a fragrance and a flavor. Methyl Octine Carbonate, No Antioxidant (4851) is found in violet fragrances and used in ...展開 Methyl Octine Carbonate, No Antioxidant (4851) is a colorless to pale yellow liquid with a green, violet leaf odor. This product is used as a fragrance and a flavor. Methyl Octine Carbonate, No Antioxidant (4851) is found in violet fragrances and used in tea and berry flavors. This product is the non antioxidant version of Methyl Octine Carbonate (485). 收起
Methyl Octyl Ketone (603) Bedoukian Research Methyl Octyl Ketone (603) is a colorless liquid with an orange-like floral odor and can be used for a mild, orange blossom odor in delicate fragrances. Methyl Octyl Ketone (603) has a fermented taste and generic cheese notes and is used to add ketonic not...展開 Methyl Octyl Ketone (603) is a colorless liquid with an orange-like floral odor and can be used for a mild, orange blossom odor in delicate fragrances. Methyl Octyl Ketone (603) has a fermented taste and generic cheese notes and is used to add ketonic notes for cheese. It's also useful for fermented notes in fruits, especially apple, pear, and skin notes of bananas. It is insoluble in water and soluble in alcohol. 收起
Methyl Propyl Ketone FCC (607) Bedoukian Research Methyl Propyl Ketone FCC (607) is a colorless liquid used as a fragrance and a flavor. It has an ethereal fruity odor and is used as a fruity top-note in fragrance compositions. As a flavor it has an ethereal, witch hazel at lower levels and wine and whis...展開 Methyl Propyl Ketone FCC (607) is a colorless liquid used as a fragrance and a flavor. It has an ethereal fruity odor and is used as a fruity top-note in fragrance compositions. As a flavor it has an ethereal, witch hazel at lower levels and wine and whiskey and higher levels and its ethereal notes are used for wine, whiskey, and banana. It is slightly soluble in water. 收起
Methyl Undecyl Ketone (608) Bedoukian Research Methyl Undecyl Ketone (608) appears as a white crystalline solid at 25 degrees Celsius used as both a fragrance and a flavor. It has a fatty, herbaceous, earthy aroma and is used as a fatty, herbaceous note in fragrances. As a flavor it has a fatty and wa...展開 Methyl Undecyl Ketone (608) appears as a white crystalline solid at 25 degrees Celsius used as both a fragrance and a flavor. It has a fatty, herbaceous, earthy aroma and is used as a fatty, herbaceous note in fragrances. As a flavor it has a fatty and waxy taste and is used for a variety of dairy flavors, especially milk, and may be useful for milky notes in coconut. It is insoluble in water and soluble in alcohol. 收起
Millennium Barth-Haas Group Millennium, the high alpha variety from the breeding programme conducted by John I. Haas, Inc. It was released in 2000 and was named after the turn of the millennium. Millennium is grown successfully in Washington and Oregon.
Mosaic® Barth-Haas Group Mosaic®, developed by the Hop Breeding Company, was released in 2012. Mosaic®, with its relatively high alpha acid and low cohumulone contents, has an artistic assortment of enticing aromas that transfer favorably into the finished product.
Mount Hood Barth-Haas Group Mount Hood, named after the highest mountain in Oregon, was released by the USDA breeding programme in 1989. It is a triploid daughter of Hallertauer Mittelfrüh and a sister hop variety to Liberty. Both display similar analytical values. The distinguishin...展開 Mount Hood, named after the highest mountain in Oregon, was released by the USDA breeding programme in 1989. It is a triploid daughter of Hallertauer Mittelfrüh and a sister hop variety to Liberty. Both display similar analytical values. The distinguishing feature of Mount Hood is its particularly mild aroma. 收起
Myristic Acid (Natural) (884) Bedoukian Research Myristic Acid (Natural) (884) appears as white flakes used as a flavor and a fragrance. It has a faint oily odor used in artificial orris fragrances. As a flavor it is fatty and waxy and is used in dairy type flavors. It is insoluble in water and 45% solu...展開 Myristic Acid (Natural) (884) appears as white flakes used as a flavor and a fragrance. It has a faint oily odor used in artificial orris fragrances. As a flavor it is fatty and waxy and is used in dairy type flavors. It is insoluble in water and 45% soluble in alcohol. 收起
n-Butyl Hexanoate (548) Bedoukian Research n-Butyl Hexanoate (548) is a colorless liquid used as a fragrance and a flavor. It has a floral, herbaceous odor with a slightly fruity note used in herbaceous or potpourri blends for floral/herbal notes. It is insoluble in water and soluble in alcohol.
n-Butyl Tiglate (428) Bedoukian Research n-Butyl Tiglate (428) is a colorless liquid with a floral, herbaceous odor and a slightly fruity note. This product is primarily used as a fragrance. n-Butyl Tiglate (428) is found in herbaceous and potpourri blends.
National Barth-Haas Group National is a hop variety that comes from a private breeding program in Ukraine. The alpha acid content for National is 5.0-6.0%.
Nerol Bri (98+%) FCC (700) Bedoukian Research Nerol Bri (98+%) FCC (700) is a colorless liquid used as a fragrance and a flavor. It has a fresh, sweet 'natural' lemon odor that blends well with ivy absolute, cananga, cardamom, coriander and ginger and has use in petitgrain, bergamot and bois de rose....展開 Nerol Bri (98+%) FCC (700) is a colorless liquid used as a fragrance and a flavor. It has a fresh, sweet 'natural' lemon odor that blends well with ivy absolute, cananga, cardamom, coriander and ginger and has use in petitgrain, bergamot and bois de rose. As a flavor it is also used in a wide variety of flavors such as raspberry, blueberry, lemon, lime, orange and other citrus flavors for a fresh 'natural' sweet odor and taste. It is insoluble in water and soluble in alcohol. 收起
Nerol Oxide (708) Bedoukian Research Nerol Oxide (708) is a colorless to light yellow liquid can be used as a fragrance or a flavor. It has a floral, orange blossom, green, sweet odor and adds body to neroli, honeysuckle and hyacinth compositions when used as a fragrance. It can be used in l...展開 Nerol Oxide (708) is a colorless to light yellow liquid can be used as a fragrance or a flavor. It has a floral, orange blossom, green, sweet odor and adds body to neroli, honeysuckle and hyacinth compositions when used as a fragrance. It can be used in low levels in citrus, tropical and peppermint flavors for a unique cooling note. It is insoluble in water and soluble in alcohol. 收起
Nerolidol FCC (712) Bedoukian Research Nerolidol FCC (712) is a colorless to straw-color liquid used as a fragrance and a flavor. It has a woody, floral, green odor used in fragrances for its woody, tea-like notes. It can be used mostly in tea and peach flavors, but also raspberry and other fl...展開 Nerolidol FCC (712) is a colorless to straw-color liquid used as a fragrance and a flavor. It has a woody, floral, green odor used in fragrances for its woody, tea-like notes. It can be used mostly in tea and peach flavors, but also raspberry and other floral type fruit flavors. It is insoluble in water and soluble in alcohol. 收起
Neryl Acetate Bri FCC (701) Bedoukian Research Neryl Acetate Bri FCC (701) is a colorless to pale yellow liquid used as a fragrance and a flavor. This product has a sweet floral, orange flower, citrus, fresh rose odor with a tropical undertone and is used as fragrance for neroli, jasmine, peony and ma...展開 Neryl Acetate Bri FCC (701) is a colorless to pale yellow liquid used as a fragrance and a flavor. This product has a sweet floral, orange flower, citrus, fresh rose odor with a tropical undertone and is used as fragrance for neroli, jasmine, peony and magnolia compositions. Also it blends well with pimento berry. As a flavor use that can be used in raspberry and other flavors that need a fresh floral note. It is insoluble in water and soluble in alcohol. 收起
Neryl Isobutyrate (703) Bedoukian Research Neryl Isobutyrate (703) is a colorless liquid used as a fragrance and a flavor. It is used as a sweet, fresh, fruity, strawberry, raspberry character like odor and is used in ylang, blackberry and lilac compositions. It can also be used in in berry and pl...展開 Neryl Isobutyrate (703) is a colorless liquid used as a fragrance and a flavor. It is used as a sweet, fresh, fruity, strawberry, raspberry character like odor and is used in ylang, blackberry and lilac compositions. It can also be used in in berry and plum flavors. This product is the antioxidant version of Neryl Isobutyrate, No Antioxidant (7031). It is insoluble in water and soluble in alcohol. 收起
Neryl Isobutyrate, No Antioxidant (7031) Bedoukian Research Neryl Isobutyrate, No Antioxidant (7031) is a colorless liquid used as a fragrance and a flavor. It has a sweet, fresh, fruity, strawberry, raspberry character like odor and is used in ylang, blackberry and lilac compositions. It can also be used in in be...展開 Neryl Isobutyrate, No Antioxidant (7031) is a colorless liquid used as a fragrance and a flavor. It has a sweet, fresh, fruity, strawberry, raspberry character like odor and is used in ylang, blackberry and lilac compositions. It can also be used in in berry and plum flavors. This product is the antioxidant free version of Neryl Isobutyrate (703). It is insoluble in water and soluble in alcohol. 收起
Neryl Propanoate (707) Bedoukian Research Neryl Propanoate (707) is a colorless liquid used as a fragrance and a flavor. It has a fruity jam odor and can be found in citrus and floral fragrances as well as in berry flavors used for jamminess. It is insoluble in water and soluble in alcohol.
Nootkatone (Crystals 98+%) (801) Bedoukian Research Nootkatone (Crystals 98+%) (801) is a white crystalline solid used as a fragrance and as a flavor. It has a bright grapefruit odor and works with strongly fresh, green, grapefruit, woody, slightly herbal, and fruity fragrances and is effective at low leve...展開 Nootkatone (Crystals 98+%) (801) is a white crystalline solid used as a fragrance and as a flavor. It has a bright grapefruit odor and works with strongly fresh, green, grapefruit, woody, slightly herbal, and fruity fragrances and is effective at low levels. As a flavor it has a citrus bitterness associated with grapefruit and adds bitter notes to grapefruit and other citrus flavors. It is insoluble in water and soluble in alcohol. 收起
NUEZATE (728) Bedoukian Research NUEZATE (728) is great for adding earthy notes typical of many tree nuts. Especially useful for enhancing flavors in maple and nutty applications.
Nugget Barth-Haas Group Nugget is known for its high yield. Originally from the USA, it also grows vigorously in poor quality soils i.e. in almost every region irrespective of the soil properties. It is a high alpha type hops and a daughter of Brewers Gold. It contains 11.5-14.0...展開 Nugget is known for its high yield. Originally from the USA, it also grows vigorously in poor quality soils i.e. in almost every region irrespective of the soil properties. It is a high alpha type hops and a daughter of Brewers Gold. It contains 11.5-14.0% alpha acids and 3.0-5.0% beta acids. Nugget contains 3.0-4.0% total polyphenols and 27.0-42.0% of total, myrcene. 收起
Oktawia Barth-Haas Group Oktawia was released 1996 and was bred by hybridisation of progenies of Brewers Gold and Northern Brewer. It is a bitter hop grown in Poland. Oktowia contains 7.0-9.0% alpha acids and 3.0-4.5% beta acids. Oktawia also contains 30.0-50.0% myrcene and 0.7-1...展開 Oktawia was released 1996 and was bred by hybridisation of progenies of Brewers Gold and Northern Brewer. It is a bitter hop grown in Poland. Oktowia contains 7.0-9.0% alpha acids and 3.0-4.5% beta acids. Oktawia also contains 30.0-50.0% myrcene and 0.7-1.4 ml per 100 grams total oils. 收起
Opal Barth-Haas Group Opal is named after the precious stone of the same name. The choice of name may have been inspired by the hop’s bluish-green shimmer. The aromatic Opal comes from the Hallertau growing region and was bred at the Huell Hop Research Center.
ORRISOL (330) Bedoukian Research ORRISOL (330) is a colorless liquid with a floral odor with notes of Orris, Genet, and hints of cucumber as well as a Honeydew melon, cucumber taste with ripe strawberry notes. As a fragrance it blends well with fruity, floral and herbal types and adds sw...展開 ORRISOL (330) is a colorless liquid with a floral odor with notes of Orris, Genet, and hints of cucumber as well as a Honeydew melon, cucumber taste with ripe strawberry notes. As a fragrance it blends well with fruity, floral and herbal types and adds sweet honeydew, melon, cucumber, and gourmand nuances. This product also adds naturalness to melon, cucumber, tea, honey, and berry flavors, especially strawberry. It is great for other fruits, including citrus. 收起
Palisade Barth-Haas Group Palisade was named after an important instrument used in hop growing. This pointed wooden stake served as an indispensable climbing support for the hop plant. Palisade was bred by Yakima Chief Ranches as dual purpose variety.
Palmitic Acid (Natural) (885) Bedoukian Research Palmitic Acid (Natural) (885) is a white crystalline solid used as a fragrance and flavor. It has a faint oily aroma and can be used as a fatty note in various fragrance applications. Palmitic Acid (Natural) (885) has a fatty, waxy taste and is used in da...展開 Palmitic Acid (Natural) (885) is a white crystalline solid used as a fragrance and flavor. It has a faint oily aroma and can be used as a fatty note in various fragrance applications. Palmitic Acid (Natural) (885) has a fatty, waxy taste and is used in dairy type flavors. It is insoluble in water. 收起
para-Methoxy Cinnamic Aldehyde (PMCA) (981) Bedoukian Research para-Methoxy Cinnamic Aldehyde (PMCA) (981) is a yellow crystalline solid used as a fragrance and a flavor. It has a pleasant cinnamon odor that is not overpowering and is widely used in spice fragrances. para-Methoxy Cinnamic Aldehyde (PMCA) (981) is als...展開 para-Methoxy Cinnamic Aldehyde (PMCA) (981) is a yellow crystalline solid used as a fragrance and a flavor. It has a pleasant cinnamon odor that is not overpowering and is widely used in spice fragrances. para-Methoxy Cinnamic Aldehyde (PMCA) (981) is also used to add a sweet, cinnamon note to many applications such as spice blends and oral hygiene flavors. It is insoluble in water and soluble in alcohol. 收起
Parmavert (310) Bedoukian Research Parmavert (310) is a colorless liquid used as a fragrance. It has a powerful green, floral, violet leaf odor and adds freshness to all florals and works extremely well with green and floral compositions leaving an impression of cut flowers. It is insolubl...展開 Parmavert (310) is a colorless liquid used as a fragrance. It has a powerful green, floral, violet leaf odor and adds freshness to all florals and works extremely well with green and floral compositions leaving an impression of cut flowers. It is insoluble in water and soluble in alcohol. 收起
Pear Acetate (179) Bedoukian Research Pear Acetate (179) is a colorless to pale yellow liquid used as a flavor and a fragrance. It has an herbaceous, fruity odor with a soft pear note and blends well with fruity and herbal compositions and imparts a green pear note. As a flavor it has green, ...展開 Pear Acetate (179) is a colorless to pale yellow liquid used as a flavor and a fragrance. It has an herbaceous, fruity odor with a soft pear note and blends well with fruity and herbal compositions and imparts a green pear note. As a flavor it has green, fleshy notes of pear and is good for pear, apple, melon, yumberry, tropical, and other fruit flavors. It is insoluble in water and soluble in alcohol. 收起
Pearlate (1622) Bedoukian Research Pearlate (1622) is a colorless to pale yellow liquid used as a flavor and a fragrance. It has an odor that is a unique soft musk with a pear-apple character, drying down to the pulpiness of honeydew melon with cantaloupe and artichoke undertones and enhan...展開 Pearlate (1622) is a colorless to pale yellow liquid used as a flavor and a fragrance. It has an odor that is a unique soft musk with a pear-apple character, drying down to the pulpiness of honeydew melon with cantaloupe and artichoke undertones and enhances pear and tropical fruit character with waxy undertones. As a flavor it is a fruity pear taste with slight cooling notes and is used in pear, apple, snake fruit, melon, and other fruit flavors. It is insoluble in water and soluble in alcohol. It is insoluble in water and soluble in alcohol. 收起
PHA® Citrussy PG Barth-Haas Group PHA® Citrussy PG is a flavoring agent consisting of select original hop oil compounds - which contribute to a citrus/grapefruit-type character - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask som...展開 PHA® Citrussy PG is a flavoring agent consisting of select original hop oil compounds - which contribute to a citrus/grapefruit-type character - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. 收起
PHA® Floral 420 Barth-Haas Group PHA® Floral 420 is a flavoring agent consisting of select original hop oil compounds - which add a fragrant, fresh note - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors. This prod...展開 PHA® Floral 420 is a flavoring agent consisting of select original hop oil compounds - which add a fragrant, fresh note - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. 收起
PHA® Floral PG Barth-Haas Group PHA® Floral PG is a flavoring agent consisting of select original hop oil compounds - which add a fragrant, fresh note - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors. This produ...展開 PHA® Floral PG is a flavoring agent consisting of select original hop oil compounds - which add a fragrant, fresh note - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. 收起
PHA® Herbal PG Barth-Haas Group PHA® Herbal PG is a flavoring agent consisting of select original hop oil compounds - which contribute to a "green," fresh-hop character - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-f...展開 PHA® Herbal PG is a flavoring agent consisting of select original hop oil compounds - which contribute to a "green," fresh-hop character - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. 收起
PHA® Myrcene PG Barth-Haas Group PHA® Myrcene PG is a flavoring agent consisting of select original hop oil compounds - which contribute to a fruity, wine-like character - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-f...展開 PHA® Myrcene PG is a flavoring agent consisting of select original hop oil compounds - which contribute to a fruity, wine-like character - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. 收起
PHA® Rose Barth-Haas Group PHA® Rose is a flavoring agent consisting of select original hop oil compounds - which add a fragrant, rosy note - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors. This product is ...展開 PHA® Rose is a flavoring agent consisting of select original hop oil compounds - which add a fragrant, rosy note - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. 收起
PHA® Spicy PG Barth-Haas Group PHA® Spicy PG is a flavoring agent consisting of select original hop oil compounds - which contribute to body and mouth feel - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors. This...展開 PHA® Spicy PG is a flavoring agent consisting of select original hop oil compounds - which contribute to body and mouth feel - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. 收起
PHA® Sylvan DP Barth-Haas Group PHA® Sylvan DP is a flavoring agent consisting of select original hop oil compounds - which contribute to a fresh, woody character - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors...展開 PHA® Sylvan DP is a flavoring agent consisting of select original hop oil compounds - which contribute to a fresh, woody character - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. 收起
PHA® Sylvan PG Barth-Haas Group PHA® Sylvan PG is a flavoring agent consisting of select original hop oil compounds - which contribute to a fresh, woody character - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors...展開 PHA® Sylvan PG is a flavoring agent consisting of select original hop oil compounds - which contribute to a fresh, woody character - in a propylene glycol (PG) solution. It is 100% soluble, enhances pleasant existing flavors, and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. 收起
PHA® Topnotes Cascade Barth-Haas Group PHA® Topnotes Cascade is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from Cascade hops, a US variety characterized by medium strength and a distinct aroma, it enhances pleasant existing flavors ...展開 PHA® Topnotes Cascade is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from Cascade hops, a US variety characterized by medium strength and a distinct aroma, it enhances pleasant existing flavors and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. 收起
PHA® Topnotes East Kent Golding Barth-Haas Group PHA® Topnotes East Kent Golding is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from East Kent Golding hops, a gentle, fragrant, and pleasant variety recognized as having the most typical English...展開 PHA® Topnotes East Kent Golding is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from East Kent Golding hops, a gentle, fragrant, and pleasant variety recognized as having the most typical English aroma, it enhances pleasant existing flavors and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. 收起
PHA® Topnotes Hallertauer Tradition Barth-Haas Group PHA® Topnotes Hallertauer Tradition is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from Hallertauer Tradition hops, a variety noted for its fine aroma and bitterness, it enhances pleasant existi...展開 PHA® Topnotes Hallertauer Tradition is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from Hallertauer Tradition hops, a variety noted for its fine aroma and bitterness, it enhances pleasant existing flavors and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. 收起
PHA® Topnotes Hersbrucker Barth-Haas Group PHA® Topnotes Hersbrucker is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from Hersbrucker hops, a traditional variety with good aroma, it enhances pleasant existing flavors and can mask some off...展開 PHA® Topnotes Hersbrucker is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from Hersbrucker hops, a traditional variety with good aroma, it enhances pleasant existing flavors and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. 收起
PHA® Topnotes Mount Hood Barth-Haas Group PHA® Topnotes Mount Hood is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from Mount Hood hops, a US variety characterized by a particularly mild aroma, it enhances pleasant existing flavors and c...展開 PHA® Topnotes Mount Hood is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from Mount Hood hops, a US variety characterized by a particularly mild aroma, it enhances pleasant existing flavors and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. 收起
PHA® Topnotes Perle Barth-Haas Group PHA® Topnotes Perle is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from Perle hops, a German variety featuring well-balanced aromas and high bitter content, it enhances pleasant existing flavors...展開 PHA® Topnotes Perle is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from Perle hops, a German variety featuring well-balanced aromas and high bitter content, it enhances pleasant existing flavors and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. 收起
PHA® Topnotes Saaz Barth-Haas Group PHA® Topnotes Saaz is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from Saaz hops, a Czech variety with a mild aroma and pleasant, hoppy notes, it enhances pleasant existing flavors and can mask ...展開 PHA® Topnotes Saaz is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from Saaz hops, a Czech variety with a mild aroma and pleasant, hoppy notes, it enhances pleasant existing flavors and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. 收起
PHA® Topnotes Styrian Golding Barth-Haas Group PHA® Topnotes Styrian Golding is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from Styrian Golding hops, a Slovenian-Austrian variety with a characteristic aroma, it enhances pleasant existing fl...展開 PHA® Topnotes Styrian Golding is a flavoring agent consisting of original hop oil compounds in a propylene glycol (PG) solution. Obtained from Styrian Golding hops, a Slovenian-Austrian variety with a characteristic aroma, it enhances pleasant existing flavors and can mask some off-flavors. This product is ideal for use in beer; it can also be used in soft drinks and other beverage applications. 收起
Phenyl Ethyl Tiglate (426) Bedoukian Research Phenyl Ethyl Tiglate (426) is a colorless liquid that is used as a fragrance and a flavor. It has an odor with a heavy rose note and is used in hyacinth compositions and fresh outdoor type fragrances as well as strawberry and raspberry flavors. As a flavo...展開 Phenyl Ethyl Tiglate (426) is a colorless liquid that is used as a fragrance and a flavor. It has an odor with a heavy rose note and is used in hyacinth compositions and fresh outdoor type fragrances as well as strawberry and raspberry flavors. As a flavor it has a sweet, green, slightly rosy taste and is used in sweet, green notes for fruits, especially cherry, kiwi, and other fruits. This product is the antioxidant version of Phenyl Ethyl Tiglate, No Antioxidant (4261). It is almost insoluble in water. 收起
Phenyl Ethyl Tiglate, No Antioxidant (4261) Bedoukian Research Phenyl Ethyl Tiglate, No Antioxidant (4261) is a colorless liquid that is used as a fragrance and a flavor. It has an odor with a heavy rose note and is used in hyacinth compositions and fresh outdoor type fragrances as well as strawberry and raspberry fl...展開 Phenyl Ethyl Tiglate, No Antioxidant (4261) is a colorless liquid that is used as a fragrance and a flavor. It has an odor with a heavy rose note and is used in hyacinth compositions and fresh outdoor type fragrances as well as strawberry and raspberry flavors. As a flavor it has a sweet, green, slightly rosy taste and is used for sweet, green notes for fruits, especially cherry, kiwi, and other frutis. This product is the non antioxidant version of Phenyl Ethyl Tiglate (426). It is almost insoluble in water. 收起
Pilgrim Barth-Haas Group Pilgrim is a bitter-type variety. It was developed by Wye Hops Ltd and gained European Plant Variety Rights in 2006. It has very good resistance to wilt disease and is being planted in areas where this disease is present, often replacing ‘Wye Target’. Bre...展開 Pilgrim is a bitter-type variety. It was developed by Wye Hops Ltd and gained European Plant Variety Rights in 2006. It has very good resistance to wilt disease and is being planted in areas where this disease is present, often replacing ‘Wye Target’. Bred from Yeoman in the late 1990’s, Pilgrim is a dual-purposehop, rich in oils and with good storage potential. This product has a bitter taste. 收起
Polaris Barth-Haas Group Polaris is a new variety with an intense but pleasant fruit aroma and a very refreshing note similar to a peppermint where fruity and resin notes come to the forefront. The aroma variety was bred in Huell at the request of the beer industry in light of it...展開 Polaris is a new variety with an intense but pleasant fruit aroma and a very refreshing note similar to a peppermint where fruity and resin notes come to the forefront. The aroma variety was bred in Huell at the request of the beer industry in light of its demand for bold tastes and new aromas. It came onto the market in 2012. 收起
POMELO ALDEHYDE (369) Bedoukian Research POMELO ALDEHYDE (369) is excellent for citrus flavors. Works well at enhancing fresh, juicy pulpy notes, especially those characteristic of grapefruit and pomelo.
Premiant Barth-Haas Group Premiant is derived from Saaz. It is characterised by strong growth and a pleasant mild aroma. This hop variety was released in 1996. Premiant is an aroma hop grown in the Czech Republic. It contains 7.0-11.0% alpha acids and 3.5-6.0% beta acids. The amou...展開 Premiant is derived from Saaz. It is characterised by strong growth and a pleasant mild aroma. This hop variety was released in 1996. Premiant is an aroma hop grown in the Czech Republic. It contains 7.0-11.0% alpha acids and 3.5-6.0% beta acids. The amount of polyphenols in Premiant is 4.0-5.0% and the amount of myrcene in Premiant is 35.0-50.0% of total. 收起
Prenyl Acetate (151) Bedoukian Research Prenyl Acetate (151) is a colorless liquid used as a fragrance and a flavor. It has a fruity mango odor with apple, pear, and banana nuances it is found in artificial Lavandin, Lavender, and Bergamot oils, as well as in fruity flavors, especially mango. I...展開 Prenyl Acetate (151) is a colorless liquid used as a fragrance and a flavor. It has a fruity mango odor with apple, pear, and banana nuances it is found in artificial Lavandin, Lavender, and Bergamot oils, as well as in fruity flavors, especially mango. It is insoluble in water and soluble in alcohol. 收起
Progress Barth-Haas Group Progress is a daughter of Whitbread Golding, developed at Wye College and released for commercial breeding in 1964. Progress is somewhat similar to Fuggle but slightly sweeter and usually providing a softer bitterness in beers of all types. Progress shows...展開 Progress is a daughter of Whitbread Golding, developed at Wye College and released for commercial breeding in 1964. Progress is somewhat similar to Fuggle but slightly sweeter and usually providing a softer bitterness in beers of all types. Progress shows an aroma profile and dual-purpose alpha level, ideally suited to British Ales. 收起
Pseudo Phytol (418) Bedoukian Research Pseudo Phytol (418) is a colorless liquid used for fragrances. It has a floral, balsamic odor and can be used in vanilla type fragrances and other balsamic bases. It is insoluble in water and soluble in alcohol.
Pulawski Barth-Haas Group Pulawski is a daughter of Lubelski and was released in 2012. It is a bitter hop grown in Poland. Pulawski contains approximately 8.2% and approximately 3.6% beta acids.
Pyruvic Acid bri (890) Bedoukian Research Pyruvic Acid bri (890) is a light yellow liquid used as a fragrance and a flavor. It has a sour acetic odor. As a flavor it has a characteristic brown sugar taste that is brown sugar, caramel and rum uses. It is soluble in water and alcohol.
Raw Hops (Cone Hops) Barth-Haas Group Raw Hops (Cone Hops) are dried and compressed hop cones with a round or oval shape, with a light to dark green color Its main components are hop oils, bitter compounds and polyphenols. It is most commonly used in the brew kettle, the whirlpool of a brewer...展開 Raw Hops (Cone Hops) are dried and compressed hop cones with a round or oval shape, with a light to dark green color Its main components are hop oils, bitter compounds and polyphenols. It is most commonly used in the brew kettle, the whirlpool of a brewery, or used for dry hopping late in the fermentation cycle to efficiently utilize its bitterness taste. 收起
Redihop® Barth-Haas Group Redihop® is an aqueous alkaline solution of the potassium salts of rho-iso-α-acids, and is produced from CO2 hop extract. Redihop® gives protection from light-struck flavour when used as a sole source of hop-derived bittering or in conjunction with other ...展開 Redihop® is an aqueous alkaline solution of the potassium salts of rho-iso-α-acids, and is produced from CO2 hop extract. Redihop® gives protection from light-struck flavour when used as a sole source of hop-derived bittering or in conjunction with other reduced hop products. Furthermore, when added to wort or beer, Redihop® will act as an antimicrobial agent. It is often described as having a pleasant smooth bitterness. 收起
Rose Oxide Bri (480) Bedoukian Research Rose Oxide Bri (480) is a colorless liquid used as a fragrance and a flavor. It has a rose, geranium odor and an earthy undertone and is used in synthetic rose and geranium oils. As a flavor it has a green, rosy and woody taste and is used for a variety o...展開 Rose Oxide Bri (480) is a colorless liquid used as a fragrance and a flavor. It has a rose, geranium odor and an earthy undertone and is used in synthetic rose and geranium oils. As a flavor it has a green, rosy and woody taste and is used for a variety of fruits and berries, especially raspberry and blackberry. It is insoluble in water and soluble in alcohol. 收起
Rubín Barth-Haas Group Rubín's name is derived from the colour of the bine. Rubín is a bitter variety but can also be used as a dual-purpose hop. It is grown in the Czech Republic and is breeding material with Bor as a parent. Rubin contains 9.0-12.0% alpha acids and 3.5-5.0% b...展開 Rubín's name is derived from the colour of the bine. Rubín is a bitter variety but can also be used as a dual-purpose hop. It is grown in the Czech Republic and is breeding material with Bor as a parent. Rubin contains 9.0-12.0% alpha acids and 3.5-5.0% beta acids. The myrcene content of Rubin is 30.0-45.0% of total and the total oils content is 1.0-2.0 ml per 100 grams. 收起
Saaz Barth-Haas Group Saaz originates from the Czech growing region of the same name. The success of this old, traditional regional variety lies in its particularly mild hoppy note. The aromas in the raw hops are predominantly spicy, woody ones, such as tarragon, lavender, ced...展開 Saaz originates from the Czech growing region of the same name. The success of this old, traditional regional variety lies in its particularly mild hoppy note. The aromas in the raw hops are predominantly spicy, woody ones, such as tarragon, lavender, cedarwood and smoked bacon. 收起
Saaz Late Barth-Haas Group Saaz Late was released 2010. It is selected from progenies of the F1 generation after parental combination of developed breeding material with origin in Saaz. It is an aroma hop that is grown in the Czech Republic. The alpha acids content of this product ...展開 Saaz Late was released 2010. It is selected from progenies of the F1 generation after parental combination of developed breeding material with origin in Saaz. It is an aroma hop that is grown in the Czech Republic. The alpha acids content of this product is 3.5-6.0% and the beta content is 4.0-6.5%. Saaz Late has a myrcene content of 25.0-35.0% and the content level for total oils is 0.5-6.0 ml per grams. 收起
Saphir Barth-Haas Group Saphir differs considerably from other German aroma varieties with its fruity aroma characteristics. Saphir was bred at the "Hopfenforschungszentrum Hüll" and was released in 2000, together with the varieties Smaragd and Opal as new aroma varieties.
Sládek Barth-Haas Group Sládek is derived from the Czech word meaning “beer brewer”. Sládek’s fruity flavor profile and its well balanced bitter taste give the beer a special taste. It is grown in the Czech Republic and is breeding material with origin of Northern Brewer and Saa...展開 Sládek is derived from the Czech word meaning “beer brewer”. Sládek’s fruity flavor profile and its well balanced bitter taste give the beer a special taste. It is grown in the Czech Republic and is breeding material with origin of Northern Brewer and Saaz. Sladek contains 5.0-9.0% alpha acids and 8.0-11.0 beta acids. The myrcene content of Sladek is 25.0-40.0% of total. 收起
Small Size California Natural Seedless Raisins Sun-Maid Growers of California Small Size California Natural Seedless Raisins are sundried grapes, Vitus vinifera, that are mechanically stemmed, capstemmed, cleaned and washed. They contain nutrients that assist cells to fight disease. Standard size California natural seedless raisins...展開 Small Size California Natural Seedless Raisins are sundried grapes, Vitus vinifera, that are mechanically stemmed, capstemmed, cleaned and washed. They contain nutrients that assist cells to fight disease. Standard size California natural seedless raisins are used in baked goods, cereals, confectionary products, nut mixes, and many other high quality products. The raisins are screened with perforated round holes where 95% pass through holes 24/64” diameter and 70% minimum pass through holes 22/64” diameter 收起
Smaragd Barth-Haas Group Smaragd is the German word meaning “emerald”. The Smaragd hop has a high bittering value and good disease characteristics. This German cultivar is particularly high-yielding. Smaragd was bred at the "Hopfenforschungszentrum Hüll“ and was released in 2000,...展開 Smaragd is the German word meaning “emerald”. The Smaragd hop has a high bittering value and good disease characteristics. This German cultivar is particularly high-yielding. Smaragd was bred at the "Hopfenforschungszentrum Hüll“ and was released in 2000, together with the varieties Saphir and Opal as new aroma varieties. 收起
Sorachi Ace Barth-Haas Group Sorachi Ace was developed in 1984 for Sapporo Breweries Ltd and is named after Sorachi, a subprefecture in Hokkaid. This aroma variety produces a good yield and is particularly resistant to powdery mildew, wilt and botrytis. The original cultivation g...展開 Sorachi Ace was developed in 1984 for Sapporo Breweries Ltd and is named after Sorachi, a subprefecture in Hokkaid. This aroma variety produces a good yield and is particularly resistant to powdery mildew, wilt and botrytis. The original cultivation goal was to develop a variety which was very close to Saaz, but that also displayed a high alpha content. With a flavor profile that contains attributes like: incense sticks, lemongrass, punch and natto. It differs considerably from Saaz and is currently only grown in the US. 收起
Southern Dawn Barth-Haas Group Southern Dawn is a relatively new South African cultivar used by the largest South African breweries. It is used both as an aroma and bitter variety. Southern Dawn resembles Southern Promise to a certain extent but has a different aroma expression.
Southern Promise Barth-Haas Group Southern Promise is a diploid seedling from a cross between Southern Brewer and a wild male Yugoslavian variety. Since 1992, Southern Promise has replaced the variety Southern Brewer and, along with Southern Star, has had a major influence on hop growing ...展開 Southern Promise is a diploid seedling from a cross between Southern Brewer and a wild male Yugoslavian variety. Since 1992, Southern Promise has replaced the variety Southern Brewer and, along with Southern Star, has had a major influence on hop growing in South Africa: both varieties grow even with minimal daylight – something which was a limiting factor in this growing region in the past. 收起
Southern Star Barth-Haas Group Southern Star, a cross between Outeniqua and a South African male variety, was released onto the market in 2001. Both Southern Star and Southern Promise have had a marked effect on hop growing in South Africa: both varieties grow even with minimal dayligh...展開 Southern Star, a cross between Outeniqua and a South African male variety, was released onto the market in 2001. Both Southern Star and Southern Promise have had a marked effect on hop growing in South Africa: both varieties grow even with minimal daylight – something which was a limiting factor in this growing region in the past. 收起
Sovereign Barth-Haas Group Sovereign is a hedgerow variety bred at Wye College from an open pollination made in 1995. The cultivar is a grandchild of Pioneer. It is often likened to Fuggle due to its good aroma. It is a dual purpose hop grown in the UK. Sovereign contains 4.5-6.5% ...展開 Sovereign is a hedgerow variety bred at Wye College from an open pollination made in 1995. The cultivar is a grandchild of Pioneer. It is often likened to Fuggle due to its good aroma. It is a dual purpose hop grown in the UK. Sovereign contains 4.5-6.5% alpha acids and 2.1-3.1% beta acids. 收起
Spalt Spalter Barth-Haas Group Spalt Spalter is a regional aroma cultivar and is grown exclusively in the region around Spalt. It is known for its good resistance to diseases – in particular to wilt. It has a land variety lineage with 2.5-5.5% alpha acids and 3.0-5.0% beta acids. The m...展開 Spalt Spalter is a regional aroma cultivar and is grown exclusively in the region around Spalt. It is known for its good resistance to diseases – in particular to wilt. It has a land variety lineage with 2.5-5.5% alpha acids and 3.0-5.0% beta acids. The myrcene content of Spalt Spalter is 20.0-35.0% of total and 5.0-6.0% total polyphenols. 收起
Spalter Select Barth-Haas Group Spalter Select is, as the name suggests, a selection from the Spalter regional variety and was developed by the Hüll Hop Research Center. Its fine aroma and high farnesene content are typical for this variety. The outstanding features of Spalter Select ar...展開 Spalter Select is, as the name suggests, a selection from the Spalter regional variety and was developed by the Hüll Hop Research Center. Its fine aroma and high farnesene content are typical for this variety. The outstanding features of Spalter Select are its strong growth characteristics and its special resistance to diseases. 收起
Standard Size California Natural Seedless Raisins Sun-Maid Growers of California Standard Size California Natural Seedless Raisins are sundried grapes, Vitus vinifera, that are mechanically stemmed, capstemmed, cleaned and washed. They contain nutrients that assist cells to fight disease. Standard size California natural seedless rais...展開 Standard Size California Natural Seedless Raisins are sundried grapes, Vitus vinifera, that are mechanically stemmed, capstemmed, cleaned and washed. They contain nutrients that assist cells to fight disease. Standard size California natural seedless raisins are used in baked goods, cereals, confectionary products, nut mixes, and many other high quality products. 收起
Standardized CO2 Hop Extract Barth-Haas Group Standardized CO2 Hop Extract is a yellow to dark green, semi-fluid paste. It has an aroma and bitter flavor of hops with a strong stabilization. When added to the brewing process early on it maintains its bitterness and a late addition adds a hoppy flavor...展開 Standardized CO2 Hop Extract is a yellow to dark green, semi-fluid paste. It has an aroma and bitter flavor of hops with a strong stabilization. When added to the brewing process early on it maintains its bitterness and a late addition adds a hoppy flavor. It is used as a flavor enhancer in beer when added to the kettle. 收起
Strisselspalt Barth-Haas Group Strisselspalt is one of the best-known hop varieties of Alsace and comes from the region of Strasbourg. Its name is derived from the words Strissel and Spalt. Strissel means bouquet, while Spalt is an old term denoting quality. Strisselspalt is known for ...展開 Strisselspalt is one of the best-known hop varieties of Alsace and comes from the region of Strasbourg. Its name is derived from the words Strissel and Spalt. Strissel means bouquet, while Spalt is an old term denoting quality. Strisselspalt is known for its fine hop aroma. 收起
Styrian Gold Barth-Haas Group Styrian Gold was bred to improve the agronomic values of the traditional Savinsjki Golding and was released 2009. This variety is cultivated mainly in Slovenia, but also in Styria (Austria). Styrian Gold is a very popular variety due to its characteristic...展開 Styrian Gold was bred to improve the agronomic values of the traditional Savinsjki Golding and was released 2009. This variety is cultivated mainly in Slovenia, but also in Styria (Austria). Styrian Gold is a very popular variety due to its characteristic aroma and average alpha values. 收起
Styrian Golding B = Bobek Barth-Haas Group Styrian Golding B = Bobek, a daughter of Styrian Savinjski Golding, is known for its very good agronomic traits in hop production and processing. It is an aroma hop grown in Slovenia. Styrian Golding B = Bobek has an alpha acids content of 3.5-7.8% and 4....展開 Styrian Golding B = Bobek, a daughter of Styrian Savinjski Golding, is known for its very good agronomic traits in hop production and processing. It is an aroma hop grown in Slovenia. Styrian Golding B = Bobek has an alpha acids content of 3.5-7.8% and 4.0-6.1% beta acids. The myrcene content in this product is 49.0-57.0% of toal. 收起
Styrian Golding C = Celeia/Cerera Barth-Haas Group Styrian Golding C = Celeia/Cerera is grown mainly in Slovenia, but also in Styria/Austria. Celeia enjoys great popularity on account of its characteristic aroma and its moderate alpha values. It is a Daughter of Styrian Savinjski Golding. It contains 3.0-...展開 Styrian Golding C = Celeia/Cerera is grown mainly in Slovenia, but also in Styria/Austria. Celeia enjoys great popularity on account of its characteristic aroma and its moderate alpha values. It is a Daughter of Styrian Savinjski Golding. It contains 3.0-6.5& alpha acids and 2.0-3.3% beta acids. Th myrcene content in this product is 26.0-40.0% of total. 收起
Styrian Savinjski Golding Barth-Haas Group Styrian Savinjski Golding is a traditional Slovenian variety originating from the English variety Fuggle, which was brought to Slovenia in the early 19th century. This variety is known for its noble hop aroma and pleasant bitterness.