Béarnaise Sauce | Bay Valley Foods | Béarnaise Sauce is a creamy sauce made from a blend of butter and eggs with a hint of tarragon. This product is ready out of the container for use on steak as well as a variety of other meats and vegetables. | |
Beef Mushroom Gravy | Bay Valley Foods | Beef Mushroom Gravy is a dark brown, roasted beef flavored gravy with mushroom top-notes. This product can be used directly on a variety of meats, potato dishes, and casseroles. | |
Bleu Cheese Sauce | Bay Valley Foods | Bleu Cheese Sauce is a smooth and creamy sauce with a mild bleu cheese flavor. This product can be ready-used as a topping for steak, burgers, chicken, and more. | |
Brown Gravy | Bay Valley Foods | Brown Gravy is a traditional gravy with an array of spices including black pepper, garlic, onion, and celery. This product can be used directly on a variety of meats, potato dishes, and casseroles. | |
Hollandaise Sauce | Bay Valley Foods | Hollandaise Sauce is a creamy sauce made from a blend of butter, eggs, and cream with a hint of lemon. This product can be used immediately on Eggs Benedict, asparagus, steak, and a variety of other dishes. | |
Stroganoff Gravy | Bay Valley Foods | Stroganoff Gravy is a savory sauce made from a blend of sour cream, butter, and mushroom flavors. This product can be used directly on a variety of meats, potato dishes, and casseroles. |