| 1.5" Plain Sweet Tartlets | Amero Foods MFG Corp/Pastrystar | 1.5" Plain Sweet Tartlets are all natural, ready to fill shortbread pastry shells. They can be filled with fruit, cream, ganache, or mousse. This product can be used in bakery applications. | |
| 2" Sweet Fluted Tartlet | Amero Foods MFG Corp/Pastrystar | 2" Sweet Fluted Tartlet are all natural, ready to fill shortbread pastry shells. They can be filled with fruit, cream, ganache, or mousse. This product can be used in bakery applications. | |
| 2.5 Oz. Individual Raw Frozen Palmiers | Amero Foods MFG Corp/Pastrystar | 2.5 Oz. Individual Raw Frozen Palmiers are French puff pastries in the shape of a palm or butterfly. They are made from a laminated dough similar to croissants, but without the yeast. The rolled out dough is coated with sugar and rolled into shape. These ...voir plus 2.5 Oz. Individual Raw Frozen Palmiers are French puff pastries in the shape of a palm or butterfly. They are made from a laminated dough similar to croissants, but without the yeast. The rolled out dough is coated with sugar and rolled into shape. These frozen products are ready to bake. They are all natural and considered excellent diatetic products. It can be used in bakery applications. voir moins | |
| 4 Oz. Individual Raw Frozen Cinnamon Palmiers | Amero Foods MFG Corp/Pastrystar | 4 Oz. Individual Raw Frozen Cinnamon Palmiers are French puff pastries in the shape of a palm or butterfly. They are made from a laminated dough similar to croissants, but without the yeast. The rolled out dough is coated with sugar, cinnamon and rolled i...voir plus 4 Oz. Individual Raw Frozen Cinnamon Palmiers are French puff pastries in the shape of a palm or butterfly. They are made from a laminated dough similar to croissants, but without the yeast. The rolled out dough is coated with sugar, cinnamon and rolled into shape. These frozen products are ready to bake. They are all natural and considered excellent diatetic products. It can be used in bakery applications. voir moins | |
| 4 Oz. Individual Raw Frozen Palmiers | Amero Foods MFG Corp/Pastrystar | 4 Oz. Individual Raw Frozen Palmiers are French puff pastries in the shape of a palm or butterfly. They are made from a laminated dough similar to croissants, but without the yeast. The rolled out dough is coated with sugar and rolled into shape. These fr...voir plus 4 Oz. Individual Raw Frozen Palmiers are French puff pastries in the shape of a palm or butterfly. They are made from a laminated dough similar to croissants, but without the yeast. The rolled out dough is coated with sugar and rolled into shape. These frozen products are ready to bake. They are all natural and considered excellent diatetic products. It can be used in bakery applications. voir moins | |
| 4" Shortbread Tart Shells | Amero Foods MFG Corp/Pastrystar | 4" Shortbread Tart Shells are all natural, ready to fill shortbread pastry shells. They can be filled with fruit, cream, ganache, or mousse. This product can be used in bakery applications. | |
| 4" Tart Shell Raw Frozen | Amero Foods MFG Corp/Pastrystar | 4" Tart Shell Raw Frozen is a sweet dough shell that is four inches in diameter and designed for use in fruit tarts. It can be filled with fruits, puddings, pastes, and other fillings to produce sweet desserts. This product can be used in bakery product a...voir plus 4" Tart Shell Raw Frozen is a sweet dough shell that is four inches in diameter and designed for use in fruit tarts. It can be filled with fruits, puddings, pastes, and other fillings to produce sweet desserts. This product can be used in bakery product applications. voir moins | |
| 6" Quiche Pie Tart Shells | Amero Foods MFG Corp/Pastrystar | 6" Quiche Pie Tart Shells is a neutral dough shell that is six inches in diameter. The neutral flavor of this dough makes it suitable for sweet and savory preparations from desserts and pies to quiche. This product can be used in functional food applicati...voir plus 6" Quiche Pie Tart Shells is a neutral dough shell that is six inches in diameter. The neutral flavor of this dough makes it suitable for sweet and savory preparations from desserts and pies to quiche. This product can be used in functional food applications. voir moins | |
| 6" Tart Shell Raw Frozen | Amero Foods MFG Corp/Pastrystar | 6" Tart Shell Raw Frozen is a sweet dough shell that is six inches in diameter and designed for use in fruit tarts. It can be filled with fruits, puddings, pastes, and other fillings to produce sweet desserts. This product can be used in bakery product ap...voir plus 6" Tart Shell Raw Frozen is a sweet dough shell that is six inches in diameter and designed for use in fruit tarts. It can be filled with fruits, puddings, pastes, and other fillings to produce sweet desserts. This product can be used in bakery product applications. voir moins | |
| 8" Quiche Pie Tart Shells | Amero Foods MFG Corp/Pastrystar | 8" Quiche Pie Tart Shells is a neutral dough shell that is eight inches in diameter. The neutral flavor of this dough makes it suitable for sweet and savory preparations from desserts and pies to quiche. This product can be used in functional food applica...voir plus 8" Quiche Pie Tart Shells is a neutral dough shell that is eight inches in diameter. The neutral flavor of this dough makes it suitable for sweet and savory preparations from desserts and pies to quiche. This product can be used in functional food applications. voir moins | |
| 8" Shortbread Tart Shells | Amero Foods MFG Corp/Pastrystar | 8" Shortbread Tart Shells are all natural, ready to fill shortbread pastry shells. They can be filled with fruit, cream, ganache, or mousse. This product can be used in bakery applications. | |
| 8" Tart Shell Raw Frozen | Amero Foods MFG Corp/Pastrystar | 8" Tart Shell Raw Frozen is a sweet dough shell designed for use in fruit tarts. It can be filled with fruits, puddings, pastes, and other fillings to produce sweet or savory desserts. This product can be used in bakery product applications. | |
| 9" Shortbread Tart Shells | Amero Foods MFG Corp/Pastrystar | 9" Shortbread Tart Shells are all natural, ready to fill shortbread pastry shells. They can be filled with fruit, cream, ganache, or mousse. This product can be used in bakery applications. | |
| 9" Tart Shell Raw Frozen | Amero Foods MFG Corp/Pastrystar | 9" Tart Shell Raw Frozen is a sweet dough shell designed for use in fruit tarts. It can be filled with fruits, puddings, pastes, and other fillings to produce sweet or savory desserts. This product can be used in bakery product applications. | |
| Agar Agar | Amero Foods MFG Corp/Pastrystar | Agar Agar is a white powder derived from certain types of red algae or seaweed. It can be used as a thickening agent and is suitable for vegetarian uses. This product can be used in the manufacture of soups, jellies, gelatin, puddings, custards, marshmall...voir plus Agar Agar is a white powder derived from certain types of red algae or seaweed. It can be used as a thickening agent and is suitable for vegetarian uses. This product can be used in the manufacture of soups, jellies, gelatin, puddings, custards, marshmallows, jelly beans, and other confectioneries. It can be used in functional foods and nutrition applications. voir moins | |
| Almond Cream Powder | Amero Foods MFG Corp/Pastrystar | Almond Cream Powder is a base for producing a sweet, pastry-style cream with an almond flavor. Almond cream is used in in bakery and dessert applications where it can be used as a topping or filling. It can be used in or to top cakes, tarts, pies, mousse...voir plus Almond Cream Powder is a base for producing a sweet, pastry-style cream with an almond flavor. Almond cream is used in in bakery and dessert applications where it can be used as a topping or filling. It can be used in or to top cakes, tarts, pies, mousse cups, pancakes, waffles, or ice cream. This product can be used in bakery applications. voir moins | |
| Almond Paste (22% Almond) | Amero Foods MFG Corp/Pastrystar | Almond Paste (22% Almond) is a paste also known as Marzipan that is made from 22% almonds. It has a smooth and flexible consistency and finish. This paste is commonly used in cakes, confection or as decorative figures or flowers. This product is all natur...voir plus Almond Paste (22% Almond) is a paste also known as Marzipan that is made from 22% almonds. It has a smooth and flexible consistency and finish. This paste is commonly used in cakes, confection or as decorative figures or flowers. This product is all natural and kosher. voir moins | |
| Almond Paste (60% Almond) | Amero Foods MFG Corp/Pastrystar | Almond Paste (60% Almond) is a baking paste that is made from 60% almonds. It has a smooth and flexible consistency and finish. It adds both flavor and moisture to products. This paste is commonly used in cakes, batters, creams, and cookies, among other d...voir plus Almond Paste (60% Almond) is a baking paste that is made from 60% almonds. It has a smooth and flexible consistency and finish. It adds both flavor and moisture to products. This paste is commonly used in cakes, batters, creams, and cookies, among other desserts. This product is kosher. voir moins | |
| Angel Autolyzed Yeast | Angel Yeast | Angel Autolyzed Yeast is a yeast cell derived from high quality edible yeast that is produced by the process of separation, washing, drying, etc. This product is rich in protein, vitamins, and trace elements. It is an excellent source of natural nutrient...voir plus Angel Autolyzed Yeast is a yeast cell derived from high quality edible yeast that is produced by the process of separation, washing, drying, etc. This product is rich in protein, vitamins, and trace elements. It is an excellent source of natural nutrients that is low in salt and is available in steady quality. voir moins | |
| Angel Basic Yeast Extract | Angel Yeast | Angel Basic Yeast Extract is manufactured with high-quality fresh bread yeast as raw material and through modern bio-engineering technology, is a safe, natural seasoning base, and is widely used in various types of soup materials, seasonings, meat product...voir plus Angel Basic Yeast Extract is manufactured with high-quality fresh bread yeast as raw material and through modern bio-engineering technology, is a safe, natural seasoning base, and is widely used in various types of soup materials, seasonings, meat products, snack foods and so on. voir moins | |
| ANGEL BRAND ACTIVE DRY BEER YEAST | Angel Yeast | ANGEL BRAND ACTIVE DRY BEER YEAST is an up-to-date new biotech product that Angel first developed, the product can immediately restore to normal state after rewatering. It features strong fermentation power, wide fermentation temperature range, and strong...voir plus ANGEL BRAND ACTIVE DRY BEER YEAST is an up-to-date new biotech product that Angel first developed, the product can immediately restore to normal state after rewatering. It features strong fermentation power, wide fermentation temperature range, and strong agglutination. It is suitable for production of various types of beer. voir moins | |
| Angel Flavor Yeast Extract | Angel Yeast | Angel Flavor Yeast Extract is manufactured with basic YE as the main raw material, and through Maillard reaction, is characteristic flavor (chicken, beef) product, which Can be used for the production of meat products, condiments, soups and others. | |
| Angel High Glutamic Acid Yeast Extract | Angel Yeast | Angel High Glutamic Acid Yeast Extract is rich in natural Glutamic acid, with strong enhancement of freshness, is the ideal natural alternative for MSG. natural Glumatic acid satisfy the requirements of 'clean label'. | |
| Angel High Nucleotides Yeast Extract (Umami Taste) | Angel Yeast | Angel High Nucleotides Yeast Extract (Umami Taste) is a kind of natural, nutritional and good-for-healthy flavor enhancer for its strong Umami taste. It is a natural nucleotide acid (free of IMP and GMP) and is a good MSG replacer for its remarkable Umami...voir plus Angel High Nucleotides Yeast Extract (Umami Taste) is a kind of natural, nutritional and good-for-healthy flavor enhancer for its strong Umami taste. It is a natural nucleotide acid (free of IMP and GMP) and is a good MSG replacer for its remarkable Umami taste. voir moins | |
| ANGEL INACTIVE DRY YEAST | Angel Yeast | ANGEL INACTIVE DRY YEAST provides the nutriments essential to the growth and reproduction of yeast and lactic bacteria. It facilitates and accelerates fermentation. Used for the improvement of alcoholic and malolactic fermentation, releases polysaccharide...voir plus ANGEL INACTIVE DRY YEAST provides the nutriments essential to the growth and reproduction of yeast and lactic bacteria. It facilitates and accelerates fermentation. Used for the improvement of alcoholic and malolactic fermentation, releases polysaccharides which enhances sensory characteristics of wine. It adsorbs fatty acids, residues from pesticides, or other substances likely to disturb the progress of the fermentation. Supplies amino acids or peptides, source of organic nitrogen vital to fermentation. voir moins | |
| Angel Inactive Yeast | Angel Yeast | Angel Inactive Yeast is a high protein inactive yeast with content of protein in more than 50%. It is high protein, clean label, and Halal and Kosher approved. | |
| ANGEL LEAVEN | Angel Yeast | ANGEL LEAVEN is a raw material of angel leavening agent (also leavening or leaven): high quality alcohol yeast which added complex nutritional agents. Our leavening agent is suitable for making beverage wine which adopts cooked grains or uncooked grains f...voir plus ANGEL LEAVEN is a raw material of angel leavening agent (also leavening or leaven): high quality alcohol yeast which added complex nutritional agents. Our leavening agent is suitable for making beverage wine which adopts cooked grains or uncooked grains fermentation technology. voir moins | |
| ANGEL SUPER ALCOHOL ACTIVE DRY YEAST (SACCHARINE BASE) | Angel Yeast | ANGEL SUPER ALCOHOL ACTIVE DRY YEAST (SACCHARINE BASE) is made of specifically selected high-quality alcohol yeast strains with compound nutrient agents, and is applicable to the ethanol production that adopts molasses, sugar cane juice, beet juice, sweet...voir plus ANGEL SUPER ALCOHOL ACTIVE DRY YEAST (SACCHARINE BASE) is made of specifically selected high-quality alcohol yeast strains with compound nutrient agents, and is applicable to the ethanol production that adopts molasses, sugar cane juice, beet juice, sweet sorghum and other saccharine materials, as well as the separation and purification of oligosaccharide products as oligoisomaltose, etc. voir moins | |
| ANGEL SUPER ALCOHOL ACTIVE DRY YEAST (STARCH BASE) | Angel Yeast | ANGEL SUPER ALCOHOL ACTIVE DRY YEAST (STARCH BASE) is made of specifically selected high-quality alcohol yeast strains with compound nutrient agents, and is applicable when adopt corn, wheat and cassava as raw materials for alcohol high gravity fermentati...voir plus ANGEL SUPER ALCOHOL ACTIVE DRY YEAST (STARCH BASE) is made of specifically selected high-quality alcohol yeast strains with compound nutrient agents, and is applicable when adopt corn, wheat and cassava as raw materials for alcohol high gravity fermentation. This product is suitable for alcohol and fuel ethanol production in the method of fermentation with the characteristics of strong reproductive ability, high fermentation speed, high tolerance to high ethanol concentration, etc. voir moins | |
| ANGEL THERMAL TOLERANCE ALCOHOL ACTIVE DRY YEAST | Angel Yeast | ANGEL THERMAL TOLERANCE ALCOHOL ACTIVE DRY YEAST is specifically selected high-quality alcohol yeast resistant to high temperature, alcohol and acid, and can be widely applied in the alcohol, potable spirit brewing that adopts starch bearing materials as ...voir plus ANGEL THERMAL TOLERANCE ALCOHOL ACTIVE DRY YEAST is specifically selected high-quality alcohol yeast resistant to high temperature, alcohol and acid, and can be widely applied in the alcohol, potable spirit brewing that adopts starch bearing materials as dry sweet potato, maize, rice, cassava, sorghum, etc. and saccharine materials as molasses, etc. voir moins | |
| Angel Yeast Extract FIG00 | Angel Yeast | Angel yeast extract FIG00 is a kind of yeast extract which is rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. Applications: bouillons, soups, sauces and gravies, ready meals, meat ...voir plus Angel yeast extract FIG00 is a kind of yeast extract which is rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. voir moins | |
| Angel Yeast Extract FIG01 | Angel Yeast | Angel yeast extract FIG01 is a kind of yeast extract which is rich in natural nucleotides, and natural nucleotides content more than 6%. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium...voir plus Angel yeast extract FIG01 is a kind of yeast extract which is rich in natural nucleotides, and natural nucleotides content more than 6%. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. voir moins | |
| Angel Yeast Extract FIG12LS | Angel Yeast | Angel yeast extract FIG12LS is a kind of low salt yeast extract which rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applications: bouillons, soups,...voir plus Angel yeast extract FIG12LS is a kind of low salt yeast extract which rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. voir moins | |
| Angel Yeast Extract FIG18LS | Angel Yeast | Angel yeast extract FIG18LS is a kind of low salt yeast extract which rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applications: bouillons, soups,...voir plus Angel yeast extract FIG18LS is a kind of low salt yeast extract which rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. voir moins | |
| Angel Yeast Extract FIG22LS | Angel Yeast | Angel yeast extract FIG22LS is a kind of low salt yeast extract which rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applications: bouillons, soups,...voir plus Angel yeast extract FIG22LS is a kind of low salt yeast extract which rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. voir moins | |
| Angel Yeast Extract FIG43 | Angel Yeast | Angel yeast extract FIG43 is a kind of yeast extract which is rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. Applications: bouillons, soups, sauces and gravies, ready meals, meat ...voir plus Angel yeast extract FIG43 is a kind of yeast extract which is rich in natural nucleotides. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. voir moins | |
| Angel Yeast Extract FIG606 | Angel Yeast | Angel yeast extract FIG606 is a kind of yeast extract which is rich in natural nucleotides, and natural nucleotides content more than 6%. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodiu...voir plus Angel yeast extract FIG606 is a kind of yeast extract which is rich in natural nucleotides, and natural nucleotides content more than 6%. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. voir moins | |
| Angel Yeast Extract KA02 | Angel Yeast | Angel Yeast Extract KA02 is a kind of spray dying yeast extract made from autolysate baker’s yeast. It is suit for low sodium food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, bl...voir plus Angel Yeast Extract KA02 is a kind of spray dying yeast extract made from autolysate baker’s yeast. It is suit for low sodium food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. voir moins | |
| Angel Yeast Extract KA65 | Angel Yeast | Angel Yeast Extract KA65 is a kind of spray dying yeast extract made from autolysate baker’s yeast. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. Applications: bouillons, soups, sauces and gravies, ready mea...voir plus Angel Yeast Extract KA65 is a kind of spray dying yeast extract made from autolysate baker’s yeast. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. voir moins | |
| Angel Yeast Extract KK02 | Angel Yeast | Angel Yeast Extract KK02 is a spray drying product which made from baker’s yeast. It is rich in peptides, it can balance the mouthfeel and enhance the strong taste of savory products. Applications: bouillon, soy sauce, soups, blending seasoning and flavor...voir plus Angel Yeast Extract KK02 is a spray drying product which made from baker’s yeast. It is rich in peptides, it can balance the mouthfeel and enhance the strong taste of savory products. Applications: bouillon, soy sauce, soups, blending seasoning and flavors. voir moins | |
| Angel Yeast Extract KU012 | Angel Yeast | Angel yeast extract KU012 is a kind of low sodium yeast extract which is rich in natural nucleotides and glutamic acid. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applicatio...voir plus Angel yeast extract KU012 is a kind of low sodium yeast extract which is rich in natural nucleotides and glutamic acid. It can enhance the flavor, improve mouthfeel and provide natural strong Umami taste to food. It is suit for low sodium food. Applications: bouillons, soups, sauces and gravies, ready meals, meat products, fish products, crackers, chips, snacks, blending seasonings and blending flavors. voir moins | |
| Anise Flavor | Amero Foods MFG Corp/Pastrystar | Anise Flavor is a concentrated flavor enhancer. It contains natural flavors and enhances food with just one drop. It is commonly used to enhance flavor in sorbets, creams, ice creams, and cakes. It comes ready to use and is also kosher. | |
| Apple Jam | Amero Foods MFG Corp/Pastrystar | Apple Jam is a European bake proof jam. It mainly consists of fresh apples. It is oven stable and freezable. It is mainly used as a filling in cakes, tarts, breakfast pastries and cookies. It also made from 100% natural ingredients. It also comes ready to...voir plus Apple Jam is a European bake proof jam. It mainly consists of fresh apples. It is oven stable and freezable. It is mainly used as a filling in cakes, tarts, breakfast pastries and cookies. It also made from 100% natural ingredients. It also comes ready to use. voir moins | |
| Apple Pectin | Amero Foods MFG Corp/Pastrystar | Apple Pectin is a natural white to light brown powder extracted from apples. It can be used as a gelling agent, a stabilizer, and a source of dietary fiber. This product can be used in the production of jams, jellies, fillings, sweets, fruit juices, and m...voir plus Apple Pectin is a natural white to light brown powder extracted from apples. It can be used as a gelling agent, a stabilizer, and a source of dietary fiber. This product can be used in the production of jams, jellies, fillings, sweets, fruit juices, and milk drinks. It can be used in functional foods applications. voir moins | |
| Apple Pie Filling | Amero Foods MFG Corp/Pastrystar | Apple Pie Filling is an all natural filling that contains small amounts of sugar, starch and more fruit which ensures a full flavor and consistency. This filling can be used in pies as well as danishes, tarts, cobblers and strudels. This filling is a kosh...voir plus Apple Pie Filling is an all natural filling that contains small amounts of sugar, starch and more fruit which ensures a full flavor and consistency. This filling can be used in pies as well as danishes, tarts, cobblers and strudels. This filling is a kosher product. voir moins | |
| Apples Sliced (For Individual 3" Tartlet) | Amero Foods MFG Corp/Pastrystar | Apples Sliced (For Individual 3" Tartlet) are European apples which have been sliced and quickly frozen. They can be used as a filling for tarts and pies, to produce turnovers and other pastries, or in fruit cocktails. This product can be used in bakery a...voir plus Apples Sliced (For Individual 3" Tartlet) are European apples which have been sliced and quickly frozen. They can be used as a filling for tarts and pies, to produce turnovers and other pastries, or in fruit cocktails. This product can be used in bakery and functional foods applications. voir moins | |
| Apricot Compound | Amero Foods MFG Corp/Pastrystar | Apricot Compound is a ready to use fruit concentrate with an natural apricot flavor and color. It contains a high amount of natural, fresh apricot fruit, has a smooth paste consistency, and can easily be added to a base mixture. This product can be used a...voir plus Apricot Compound is a ready to use fruit concentrate with an natural apricot flavor and color. It contains a high amount of natural, fresh apricot fruit, has a smooth paste consistency, and can easily be added to a base mixture. This product can be used as a flavoring for mousse, sorbets, creams, and ice cream. It can be used in functional food applications. voir moins | |
| Apricot Coulis | Amero Foods MFG Corp/Pastrystar | Apricot Coulis is a fruit sauce that is ready for use. It can be used for plated dessert design or as fruit puree. It is made with 80% pure apricot fruit and is all natural. It livens color and flavor in desserts such as mousses, creams, and sorbets. It's...voir plus Apricot Coulis is a fruit sauce that is ready for use. It can be used for plated dessert design or as fruit puree. It is made with 80% pure apricot fruit and is all natural. It livens color and flavor in desserts such as mousses, creams, and sorbets. It's stabilized makeup gives this coulis the ability to be perfect for designs as the sauce does not flow away on plates. voir moins | |
| Apricot Frozen Puree | Amero Foods MFG Corp/Pastrystar | Apricot Frozen Puree possesses the true aroma and characteristics of fresh apricots. A natural for classic pastries. This puree is a showstopper when presented on a white plate! Our natural purees are made from 90% fresh fruit puree with 10% sugar added f...voir plus Apricot Frozen Puree possesses the true aroma and characteristics of fresh apricots. A natural for classic pastries. This puree is a showstopper when presented on a white plate! Our natural purees are made from 90% fresh fruit puree with 10% sugar added for better preservation. All purees are packaged frozen. Our purees are freshly made in Maryland.The 40 flavors are immediatly available all year long. voir moins | |
| Apricot Halves | Amero Foods MFG Corp/Pastrystar | Apricot Halves are golden orange in color, have a fairly firm skin, are plump and juicy, and have a delicate aroma. They are used in tarts, pastries, fruit cocktails, jams, and jellies. This product can be used in functional foods applications. | |
| Apricot Jam | Amero Foods MFG Corp/Pastrystar | Apricot Jam is a European bake proof jam. It mainly consists of fresh apricots. It is oven stable and freezable. It is mainly used as a filling in cakes, tarts, breakfast pastries and cookies. It also made from 100% natural ingredients. It also comes read...voir plus Apricot Jam is a European bake proof jam. It mainly consists of fresh apricots. It is oven stable and freezable. It is mainly used as a filling in cakes, tarts, breakfast pastries and cookies. It also made from 100% natural ingredients. It also comes ready to use. voir moins | |
| Apricot Pie Filling | Amero Foods MFG Corp/Pastrystar | Apricot Pie Filling is an all natural filling that contains small amounts of sugar, starch and more fruit which ensures a full flavor and consistency. This filling can be used in pies as well as danishes, tarts, cobblers and strudels. This filling is a ko...voir plus Apricot Pie Filling is an all natural filling that contains small amounts of sugar, starch and more fruit which ensures a full flavor and consistency. This filling can be used in pies as well as danishes, tarts, cobblers and strudels. This filling is a kosher product. voir moins | |
| Arabica Spray Gum | Amero Foods MFG Corp/Pastrystar | Arabica Spray Gum is a natural gum made from the hardened sap of the acacia tree. It can be used as a stabilizer, emulsifier, and thickening agent. This product can be used in food and beverages such as soda, icing, frosting, ice cream, gummy candies, mar...voir plus Arabica Spray Gum is a natural gum made from the hardened sap of the acacia tree. It can be used as a stabilizer, emulsifier, and thickening agent. This product can be used in food and beverages such as soda, icing, frosting, ice cream, gummy candies, marshmallows, and other confectioneries. It can be used in functional foods applications. voir moins | |
| Ascorbic Acid (Vitamin C) | Amero Foods MFG Corp/Pastrystar | Ascorbic Acid (Vitamin C) is a naturally occurring organic compound with antioxidant properties. It is a white or yellowish white powder that dissolves well in water. It is used as a vitamin supplement for vitamin C, as a dough conditioning agent, and to ...voir plus Ascorbic Acid (Vitamin C) is a naturally occurring organic compound with antioxidant properties. It is a white or yellowish white powder that dissolves well in water. It is used as a vitamin supplement for vitamin C, as a dough conditioning agent, and to extend the shelf life of products. This product can be used in beverages and drinks, canned and frozen foods, and bread flour. It can be used in functional foods applications. voir moins | |
| Banana Coulis | Amero Foods MFG Corp/Pastrystar | Banana Coulis is a fruit sauce that is ready for use. It can be used for plated dessert design or as fruit puree. It is made with 80% pure banana fruit and is all natural. It livens color and flavor in desserts such as mousses, creams, and sorbets. It's s...voir plus Banana Coulis is a fruit sauce that is ready for use. It can be used for plated dessert design or as fruit puree. It is made with 80% pure banana fruit and is all natural. It livens color and flavor in desserts such as mousses, creams, and sorbets. It's stabilized makeup gives this coulis the ability to be perfect for designs as the sauce does not flow away on plates. voir moins | |
| Banana Flavor | Amero Foods MFG Corp/Pastrystar | Banana Flavor is a concentrated flavor enhancer. It contains natural flavors and enhances food with just one drop. It is commonly used to enhance flavor in sorbets, creams, ice creams, and cakes. It comes ready to use and is also kosher. | |
| Banana Frozen Puree | Amero Foods MFG Corp/Pastrystar | Banana Frozen Puree is derived from ripe, full flavored sweet bananas. It contains 90% fresh fruit puree and 10% sugar added for better preservation to deliver a sweet, banana flavor. This product can be used in formulations for mousses, sorbets, ice crea...voir plus Banana Frozen Puree is derived from ripe, full flavored sweet bananas. It contains 90% fresh fruit puree and 10% sugar added for better preservation to deliver a sweet, banana flavor. This product can be used in formulations for mousses, sorbets, ice cream, and puddings. It is used in functional foods applications. voir moins | |
| Baton Boulanger | Amero Foods MFG Corp/Pastrystar | Baton Boulanger are sticks or batons of bakers chocolate. They are especially suited for baking applications. This product can be used to make chocolate croissants and is designed to melt during the baking process. It can be used in bakery applications. | |
| Bavarian Gelifier (Hot Process) | Amero Foods MFG Corp/Pastrystar | Bavarian Gelifier (Hot Process) is a concentrated gelatin in powder form. It is 30% more concentrated than most gelatin powders and dissolves well in warm liquid. This product is use to produce fruit mousse, tiramisu, and other gelatin desserts. It is use...voir plus Bavarian Gelifier (Hot Process) is a concentrated gelatin in powder form. It is 30% more concentrated than most gelatin powders and dissolves well in warm liquid. This product is use to produce fruit mousse, tiramisu, and other gelatin desserts. It is used in functional foods applications. voir moins | |
| Big Dark Chocolate Chunks | Amero Foods MFG Corp/Pastrystar | Big Dark Chocolate Chunks are large, premium, dark chocolate chunks. They have a rich, dark chocolate flavor and aroma. This product can be used in the production of cookies, cakes, cupcakes, pastries, and other desserts. They can also be used as decorati...voir plus Big Dark Chocolate Chunks are large, premium, dark chocolate chunks. They have a rich, dark chocolate flavor and aroma. This product can be used in the production of cookies, cakes, cupcakes, pastries, and other desserts. They can also be used as decorations. This product can be used in functional foods applications. voir moins | |
| Bitter Almond Flavor | Amero Foods MFG Corp/Pastrystar | Bitter Almond Flavor is a concentrated flavor enhancer. It contains natural flavors and enhances food with just one drop. It is commonly used to enhance flavor in sorbets, creams, ice creams, and cakes. It comes ready to use and is also kosher. | |
| Bitter Sweet Chocolate Couverture - 58%-64% Cocoa | Amero Foods MFG Corp/Pastrystar | Bitter Sweet Chocolate Couverture - 58%-64% Cocoa is a very high quality chocolate that contains extra cocoa butter. This chocolate has more sheen, is firmer, is easy to melt, and has a creamy mellow flavor. It can be used to produce molded chocolates, de...voir plus Bitter Sweet Chocolate Couverture - 58%-64% Cocoa is a very high quality chocolate that contains extra cocoa butter. This chocolate has more sheen, is firmer, is easy to melt, and has a creamy mellow flavor. It can be used to produce molded chocolates, decorations, chocolate mousse, fillings, and ganaches. This product can be used in functional foods applications. voir moins | |
| Black Currant Compound | Amero Foods MFG Corp/Pastrystar | Black Currant Compound is a ready to use fruit concentrate that has a high content of fresh fruit. It has a smooth paste consistency that has a natural flavor and taste. It is used mainly in sorbets, mousses, creams, and ice creams. | |
| Black Currant Coulis | Amero Foods MFG Corp/Pastrystar | Black Currant Coulis is a fruit sauce that is ready for use. It can be used for plated dessert design or as fruit puree. It is made with 80% pure blackcurrant fruit and is all natural. It livens color and flavor in desserts such as mousses, creams, and so...voir plus Black Currant Coulis is a fruit sauce that is ready for use. It can be used for plated dessert design or as fruit puree. It is made with 80% pure blackcurrant fruit and is all natural. It livens color and flavor in desserts such as mousses, creams, and sorbets. It's stabilized makeup gives this coulis the ability to be perfect for designs as the sauce does not flow away on plates. voir moins | |
| Black Currant Frozen Puree | Amero Foods MFG Corp/Pastrystar | Black Currant Frozen Puree is manufactured from ripe, graded blackcurrants which have been prepared, pureed, and flash-frozen. It has a smooth texture with a purple color, and intense berry flavor. This product can be used in toppings, yogurts, fruit pies...voir plus Black Currant Frozen Puree is manufactured from ripe, graded blackcurrants which have been prepared, pureed, and flash-frozen. It has a smooth texture with a purple color, and intense berry flavor. This product can be used in toppings, yogurts, fruit pies, mousses, creams, sorbets, and fruit cocktails. It can be used in functional foods applications. voir moins | |
| Black Currants | Amero Foods MFG Corp/Pastrystar | Black Currants are the berries of a woody shrub of the same name. These berries have a strong, tart flavor that requires sweetening to be palatable. It can be made into jams, jellies, and purees which can be used in ice cream, sorbets, and a number of des...voir plus Black Currants are the berries of a woody shrub of the same name. These berries have a strong, tart flavor that requires sweetening to be palatable. It can be made into jams, jellies, and purees which can be used in ice cream, sorbets, and a number of desserts. This product can be used in functional foods applications. voir moins | |
| Blackberry Coulis | Amero Foods MFG Corp/Pastrystar | Blackberry Coulis is a fruit sauce that is ready for use. It can be used for plated dessert design or as fruit puree. It is made with 80% pure blackberry fruit and is all natural. It livens color and flavor in desserts such as mousses, creams, and sorbets...voir plus Blackberry Coulis is a fruit sauce that is ready for use. It can be used for plated dessert design or as fruit puree. It is made with 80% pure blackberry fruit and is all natural. It livens color and flavor in desserts such as mousses, creams, and sorbets. It's stabilized makeup gives this coulis the ability to be perfect for designs as the sauce does not flow away on plates. voir moins | |
| Blackberry Frozen Puree | Amero Foods MFG Corp/Pastrystar | Blackberry Frozen Puree has a dark purple-red color and deep, rich dusky flavor. This berry is considered the ''cabernet'' of black berries. Our natural purees are made from 90 % fresh fruit puree with 10 % sugar added for better preservation. This produ...voir plus Blackberry Frozen Puree has a dark purple-red color and deep, rich dusky flavor. This berry is considered the ''cabernet'' of black berries. Our natural purees are made from 90 % fresh fruit puree with 10 % sugar added for better preservation. This product can be used in the production of mousse, sorbet, and other desserts. It can be used in functional foods applications. voir moins | |
| Blackberry Jam | Amero Foods MFG Corp/Pastrystar | Blackberry Jam is a European bake proof jam. It mainly consists of fresh blackberries. It is oven stable and freezable. It is mainly used as a filling in cakes, tarts, breakfast pastries and cookies. It also made from 100% natural ingredients. It also com...voir plus Blackberry Jam is a European bake proof jam. It mainly consists of fresh blackberries. It is oven stable and freezable. It is mainly used as a filling in cakes, tarts, breakfast pastries and cookies. It also made from 100% natural ingredients. It also comes ready to use. voir moins | |
| Blood Orange Frozen Puree | Amero Foods MFG Corp/Pastrystar | Blood Orange Frozen Puree has a rich, deep orange-red color and citrus flavor. It contains 90% fresh fruit puree with 10% sugar added for better preservation. This product can be used in the production of mousse, sorbet, cocktails, and other desserts. It ...voir plus Blood Orange Frozen Puree has a rich, deep orange-red color and citrus flavor. It contains 90% fresh fruit puree with 10% sugar added for better preservation. This product can be used in the production of mousse, sorbet, cocktails, and other desserts. It can be used in functional foods applications. voir moins | |
| Blueberries | Amero Foods MFG Corp/Pastrystar | Blueberries are the indigo-colored fruit of the blueberry bush. The berries have a flared crown at one end, dark purple in color, and a sweet taste. They can be used to produce jellies, jams, fruit cocktail, purees, muffins, pies, juices, snack foods, and...voir plus Blueberries are the indigo-colored fruit of the blueberry bush. The berries have a flared crown at one end, dark purple in color, and a sweet taste. They can be used to produce jellies, jams, fruit cocktail, purees, muffins, pies, juices, snack foods, and cereals. This product is used in functional foods and nutrition applications. voir moins | |
| Blueberry Bar Puree | Amero Foods MFG Corp/Pastrystar | Blueberry Bar Puree is the crushed, pureed mixture from the indigo-colored fruit of the blueberry bush. The puree contains 90% fruit and 10% sugar. It can be used to produce jellies, jams, fruit cocktail, pies, and snack foods. This product is used in fun...voir plus Blueberry Bar Puree is the crushed, pureed mixture from the indigo-colored fruit of the blueberry bush. The puree contains 90% fruit and 10% sugar. It can be used to produce jellies, jams, fruit cocktail, pies, and snack foods. This product is used in functional foods and nutrition applications. voir moins | |
| Blueberry Jam | Amero Foods MFG Corp/Pastrystar | Blueberry Jam is a European bake proof jam. It mainly consists of fresh blueberries. It is oven stable and freezable. This product is mainly used as a filling in cakes, tarts, breakfast pastries and cookies. It is made from 100% natural ingredients and co...voir plus Blueberry Jam is a European bake proof jam. It mainly consists of fresh blueberries. It is oven stable and freezable. This product is mainly used as a filling in cakes, tarts, breakfast pastries and cookies. It is made from 100% natural ingredients and comes ready to use. voir moins | |
| Boston Ganache | Amero Foods MFG Corp/Pastrystar | Boston Ganache is a French ganache that is made of 50% chocolate and condensed milk. This product possesses a long shelf live due to it not containing any heavy cream. This product can be transformed into a cake filling with microwave heat or hot sink wat...voir plus Boston Ganache is a French ganache that is made of 50% chocolate and condensed milk. This product possesses a long shelf live due to it not containing any heavy cream. This product can be transformed into a cake filling with microwave heat or hot sink water. This product is also kosher. voir moins | |
| Brioche Dough | Amero Foods MFG Corp/Pastrystar | Brioche Dough is a pastry dough that is high in egg and butter content. The finished pastry is similar to bread with a rich and tender crumb, but it is lighter and more airy. It produces a brioche with a dark, golden, and flaky crust. This product is used...voir plus Brioche Dough is a pastry dough that is high in egg and butter content. The finished pastry is similar to bread with a rich and tender crumb, but it is lighter and more airy. It produces a brioche with a dark, golden, and flaky crust. This product is used to produce brioche. It can be used in bakery applications. voir moins | |
| Butter Flavor | Amero Foods MFG Corp/Pastrystar | Butter Flavor is a concentrated flavor enhancer. It contains natural flavors and enhances food with just one drop. It is commonly used to enhance flavor in sorbets, creams, ice creams, and cakes. It comes ready to use and is also kosher. | |
| Butter Pecan Flavor | Amero Foods MFG Corp/Pastrystar | Butter Pecan Flavor is a concentrated flavor enhancer. It contains natural flavors and enhances food with just one drop. It is commonly used to enhance flavor in sorbets, creams, ice creams, and cakes. It comes ready to use and is also kosher. | |
| Butterscotch / 1000 Ct. | Amero Foods MFG Corp/Pastrystar | Butterscotch / 1000 Ct. are small, light brown drops of butterscotch flavored confectionery. They have a flavor of brown sugar and butter. This product can be used in most applications where chocolate is used. They can be used in the production of cookies...voir plus Butterscotch / 1000 Ct. are small, light brown drops of butterscotch flavored confectionery. They have a flavor of brown sugar and butter. This product can be used in most applications where chocolate is used. They can be used in the production of cookies, cakes, muffins, ice creams, sauces, and pastries. It can be used in bakery and functional foods applications. voir moins | |
| BV121 (SACCHAROMYCES CEREVISIAE) | Angel Yeast | BV121 (SACCHAROMYCES CEREVISIAE) is the yeast canenhance and has the the aroma of the wine. The high active beta-glucosidase in it can release terpenes and other fruit flavors. The yeast can start fermentation successfully in lower temperature (10-18 ℃) ...voir plus BV121 (SACCHAROMYCES CEREVISIAE) is the yeast canenhance and has the the aroma of the wine. The high active beta-glucosidase in it can release terpenes and other fruit flavors. The yeast can start fermentation successfully in lower temperature (10-18 ℃) in a short time; when the temperature exceeds 25 ℃, it starts rapid fermentation. It has less demand for nitrogen. It has good fermentation characteristics in clarified juice. Appropriate nutritional supplements can reduce the potential negative by-products and improve wine quality. voir moins | |
| BV751 (SACCHAROMYCES BAYANUS) | Angel Yeast | BV751 (SACCHAROMYCES BAYANUS) is suitable for the fermentation of white wine, sparkling wine, secondary fermentation, with neutral sensory characteristics. It retains the characteristics of the material and highlights the elegant fruit aroma; it meets th...voir plus BV751 (SACCHAROMYCES BAYANUS) is suitable for the fermentation of white wine, sparkling wine, secondary fermentation, with neutral sensory characteristics. It retains the characteristics of the material and highlights the elegant fruit aroma; it meets the needs of the sparkling wine restart fermentation in adverse environments; It is suitable for Chardonnay, Riesling, Riesling, Semillon and other well-known white grape fermentation. voir moins | |
| BV818 (SACCHAROMYCES BAYANUS) | Angel Yeast | BV818 (SACCHAROMYCES BAYANUS) is a yeast that was selected from natural and high quality yeast strain, fermentation quickly. It can work well in bad condition such as low temperature, bad material, etc. It produce high grade white wine, enhance fruit fla...voir plus BV818 (SACCHAROMYCES BAYANUS) is a yeast that was selected from natural and high quality yeast strain, fermentation quickly. It can work well in bad condition such as low temperature, bad material, etc. It produce high grade white wine, enhance fruit flavor, enrich wine smell. Excellent flocculation at the end of fermentation, prompt sedimentation, compact mass. voir moins | |
| Cactus Pear Frozen Puree | Amero Foods MFG Corp/Pastrystar | Cactus Pear Frozen Puree has a vibrant fuchsia color and a delicate melon-fig taste. It contains 90% fruit and 10% sugar content. This puree can be used in creams, mousses, sorbets, fruit cocktails, and fruit sauces. It can be used in functional foods. | |
| Caramel Color (Dark) | Amero Foods MFG Corp/Pastrystar | Caramel Color (Dark) is a water soluble food coloring. It has a somewhat bitter taste, an odor of burnt sugar, and a color that is amber to dark brown. It is used to flavor and color many foods and beverages. It can be found in beer, brown breads, chocola...voir plus Caramel Color (Dark) is a water soluble food coloring. It has a somewhat bitter taste, an odor of burnt sugar, and a color that is amber to dark brown. It is used to flavor and color many foods and beverages. It can be found in beer, brown breads, chocolate, cookies, liquor, custards, fillings and toppings, desserts mixes, doughnuts, and soft drinks. This product is used in functional foods applications. voir moins | |
| Caramel Glaze | Amero Foods MFG Corp/Pastrystar | Caramel Glaze is a light icing that has a smooth, creamy texture, a rich golden color, and a caramel flavor. It can be used as a glaze, a filling, and a flavoring. This product can be used with cakes, tarts, mousse, creams, custards, and other desserts. ...voir plus Caramel Glaze is a light icing that has a smooth, creamy texture, a rich golden color, and a caramel flavor. It can be used as a glaze, a filling, and a flavoring. This product can be used with cakes, tarts, mousse, creams, custards, and other desserts. It can be used in functional foods and bakery applications. voir moins | |
| Caramel Loaf | Amero Foods MFG Corp/Pastrystar | Caramel Loaf is a brick of ready-to-use caramel. It is light brown in color and has a traditional butter flavor. This product can be melted or thickened to accommodate the needs of the formulation. It can be used as a coating for confectioneries and other...voir plus Caramel Loaf is a brick of ready-to-use caramel. It is light brown in color and has a traditional butter flavor. This product can be melted or thickened to accommodate the needs of the formulation. It can be used as a coating for confectioneries and other candies. This product can be used in functional foods applications. voir moins | |
| Caramel Sauce | Amero Foods MFG Corp/Pastrystar | Caramel Sauce is designed for use as a designing tool or as a caramel flavor. Made with high quality, all natural products. It can be used in many desserts such as mousses, creams and sorbets. Its strong stability prevents flow on plates when used in desi...voir plus Caramel Sauce is designed for use as a designing tool or as a caramel flavor. Made with high quality, all natural products. It can be used in many desserts such as mousses, creams and sorbets. Its strong stability prevents flow on plates when used in design. This sauce comes ready to use. voir moins | |
| CELL-WALL-BROKEN NUTRITIONAL YEAST POWDER | Angel Yeast | CELL-WALL-BROKEN NUTRITIONAL YEAST is a powdered cell wall that is broken by special process for its nutritive value. In addition to protein, dietary fiber, vitamins and minerals, it contains additional functional and beneficial components such as beta-1,...voir plus CELL-WALL-BROKEN NUTRITIONAL YEAST is a powdered cell wall that is broken by special process for its nutritive value. In addition to protein, dietary fiber, vitamins and minerals, it contains additional functional and beneficial components such as beta-1, 3 glucan, trehalose, mannan. voir moins | |
| Cherry Coulis | Amero Foods MFG Corp/Pastrystar | Cherry Coulis is a fruit sauce that is ready for use. It can be used for plated dessert design or as fruit puree. It is made with 80% pure cherry fruit and is all natural. It livens color and flavor in desserts such as mousses, creams, and sorbets. It's s...voir plus Cherry Coulis is a fruit sauce that is ready for use. It can be used for plated dessert design or as fruit puree. It is made with 80% pure cherry fruit and is all natural. It livens color and flavor in desserts such as mousses, creams, and sorbets. It's stabilized makeup gives this coulis the ability to be perfect for designs as the sauce does not flow away on plates. voir moins | |
| Cherry Frozen Puree | Amero Foods MFG Corp/Pastrystar | Cherry Frozen Puree has an intense cherry flavor and a bright red color. This product is used as a cherry flavoring. It contains 90% fruit and 10% sugar. This product can be used to flavor creams, mousses, sorbets, fruit cocktails, and fruit sauces. It ca...voir plus Cherry Frozen Puree has an intense cherry flavor and a bright red color. This product is used as a cherry flavoring. It contains 90% fruit and 10% sugar. This product can be used to flavor creams, mousses, sorbets, fruit cocktails, and fruit sauces. It can be used in functional foods applications. voir moins | |
| Cherry Griottes | Amero Foods MFG Corp/Pastrystar | Cherry Griottes are the fruits of the Morello cherry tree. These cherries have a very dark red skin, flesh, juice, and have a sour flavor. Their flavor complements many ingredients, especially chocolate. This makes them quite popular in desserts. This pro...voir plus Cherry Griottes are the fruits of the Morello cherry tree. These cherries have a very dark red skin, flesh, juice, and have a sour flavor. Their flavor complements many ingredients, especially chocolate. This makes them quite popular in desserts. This product can be used in jams, jellies, pies, fruit cocktails, sorbets, and other desserts. It can be used in functional foods applications. voir moins | |
| Cherry Jam | Amero Foods MFG Corp/Pastrystar | Cherry Jam is a European bake proof jam. It mainly consists of fresh cherries. It is oven stable and freezable. It is mainly used as a filling in cakes, tarts, breakfast pastries and cookies. It also made from 100% natural ingredients. It also comes ready...voir plus Cherry Jam is a European bake proof jam. It mainly consists of fresh cherries. It is oven stable and freezable. It is mainly used as a filling in cakes, tarts, breakfast pastries and cookies. It also made from 100% natural ingredients. It also comes ready to use. voir moins | |
| Cherry Pie Filling | Amero Foods MFG Corp/Pastrystar | Cherry Pie Filling is an all natural filling that contains small amounts of sugar, starch and more fruit which ensures a full flavor and consistency. This filling can be used in pies as well as danishes, tarts, cobblers and strudels. This filling is a kos...voir plus Cherry Pie Filling is an all natural filling that contains small amounts of sugar, starch and more fruit which ensures a full flavor and consistency. This filling can be used in pies as well as danishes, tarts, cobblers and strudels. This filling is a kosher product. voir moins | |
| Chocolate Chips; Semi-Sweet / 1,000 Ct | Amero Foods MFG Corp/Pastrystar | Chocolate Chips; Semi-Sweet / 1,000 Ct are premium, semi-sweet chocolate drops. They have a rich, chocolate flavor and aroma. This product can be used in the production of cookies, cakes, cupcakes, pastries, and other desserts. They can also be used as de...voir plus Chocolate Chips; Semi-Sweet / 1,000 Ct are premium, semi-sweet chocolate drops. They have a rich, chocolate flavor and aroma. This product can be used in the production of cookies, cakes, cupcakes, pastries, and other desserts. They can also be used as decorations. This product can be used in functional foods applications. voir moins | |
| Chocolate Chips; Semi-Sweet / 4,000 Ct. | Amero Foods MFG Corp/Pastrystar | Chocolate Chips; Semi-Sweet / 4,000 Ct. are premium, semi-sweet chocolate drops. They have a rich, chocolate flavor and aroma. This product can be used in the production of cookies, cakes, cupcakes, pastries, and other desserts. They can also be used as d...voir plus Chocolate Chips; Semi-Sweet / 4,000 Ct. are premium, semi-sweet chocolate drops. They have a rich, chocolate flavor and aroma. This product can be used in the production of cookies, cakes, cupcakes, pastries, and other desserts. They can also be used as decorations. This product can be used in functional foods applications. voir moins | |
| Chocolate Coffee Beans | Amero Foods MFG Corp/Pastrystar | Chocolate Coffee Beans are coffee bean-shaped chocolates that have a sweet chocolate and coffee flavor. This product is used to flavor and decorate desserts. It can be used for cakes, pastries, and other desserts. This product can be used in functional fo...voir plus Chocolate Coffee Beans are coffee bean-shaped chocolates that have a sweet chocolate and coffee flavor. This product is used to flavor and decorate desserts. It can be used for cakes, pastries, and other desserts. This product can be used in functional foods applications. voir moins | |
| Chocolate Cookie Batter | Amero Foods MFG Corp/Pastrystar | Chocolate Cookie Batter is a pre-mixed chocolate chip cookie mix. The dough is ready to use and only needs to be cut or shaped before baking. This product can be used in bakery applications to produce chocolate chip cookies. | |
| Chocolate Fondant/Molten Cake | Amero Foods MFG Corp/Pastrystar | Chocolate Fondant/Molten Cake is a frozen, pre-mixed batter that can be used to produce molten cake. The finished product is a rich molten cake dessert with a creamy, chocolate center. This product can be used in bakery applications. | |
| Chocolate Hard Glaze (Pate a Glacer) | Amero Foods MFG Corp/Pastrystar | Chocolate Hard Glaze (Pate a Glacer) is a classic French coating. When melted down, it produces a thin, watery chocolate icing that forms a hard, crisp shell when poured or brushed over cakes and pastries. This product can be used to add flavor, keep the ...voir plus Chocolate Hard Glaze (Pate a Glacer) is a classic French coating. When melted down, it produces a thin, watery chocolate icing that forms a hard, crisp shell when poured or brushed over cakes and pastries. This product can be used to add flavor, keep the pastry moist, and extend shelf life. It is used with cakes, doughnuts, pastries, and other fruits. This product is used in bakery applications. voir moins | |
| Chocolate Jimmies | Amero Foods MFG Corp/Pastrystar | Chocolate Jimmies, also called sprinkles, are very small pieces of confectionery. They are used as a decoration or to add texture to desserts. This product can be used with cupcakes, cookies, doughnuts, ice cream, frozen yogurt, and some puddings. It can ...voir plus Chocolate Jimmies, also called sprinkles, are very small pieces of confectionery. They are used as a decoration or to add texture to desserts. This product can be used with cupcakes, cookies, doughnuts, ice cream, frozen yogurt, and some puddings. It can be used in functional foods and bakery applications. voir moins | |
| Chocolate Molten Cake Powder | Amero Foods MFG Corp/Pastrystar | Chocolate Molten Cake Powder is a pre-made cake mix used to produce a rich molten cake dessert with a creamy, chocolate center. This product can be used in bakery applications. |
